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On the show
From 12 epsHost
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Recent episodes
Kirsten - Cheesy Chicken Chowder, Part 2
Jun 18, 2026
1h 15m 08s
Kirsten - Cheesy Chicken Chowder, Part 1
Jun 4, 2026
1h 13m 42s
Mary Ellen - Garlic Butter Chicken or Sausage, White Bean, and Kale Soup
May 21, 2026
1h 10m 27s
Lorin - Roasted Sheet Pan Dinner or Chi-Chi's Tender Chicken
May 7, 2026
1h 09m 51s
Hero - Miners' Camp Pie, Part 2
Apr 23, 2026
1h 02m 21s
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| Date | Episode | Topics | Guests | Brands | Places | Keywords | Sponsor | Length | |
|---|---|---|---|---|---|---|---|---|---|
| 6/18/26 | Kirsten - Cheesy Chicken Chowder, Part 2 | Join Kirsten Miller for a conversation on what hospitality looks like as a grandmother. In this episode, we discuss how to be GREAT in your role as a grandma, mother-in-law, and parent to adult children. Kirsten shares many creative ways to spend time with your grandchildren, along with tips for hosting large, kid-filled gatherings. We reflect on seasons of life, the gifts God has given each of us, and a book that helped shape Kirsten's perspective. We hope this discussion encourages you and ... | 1h 15m 08s | ||||||
| 6/4/26 | Kirsten - Cheesy Chicken Chowder, Part 1✨ | hospitalitygrandparenting+3 | Kirsten Miller | a book | — | hospitalitygrandmother+5 | — | 1h 13m 42s | |
| 5/21/26 | Mary Ellen - Garlic Butter Chicken or Sausage, White Bean, and Kale Soup✨ | hospitalityfamily meals+5 | Mary Ellen Turner | Garlic Butter ChickenSausage, White Bean, and Kale Soup | — | hospitalityfamily cooking+5 | — | 1h 10m 27s | |
| 5/7/26 | Lorin - Roasted Sheet Pan Dinner or Chi-Chi's Tender Chicken✨ | family mealshospitality+3 | Lorin Grimaldi | — | — | roasted sheet pan dinnerChi-Chi's Tender Chicken+3 | — | 1h 09m 51s | |
| 4/23/26 | Hero - Miners' Camp Pie, Part 2✨ | floral arrangementscooking strategies+3 | Hero Merkle | Come Over for Dinner! | — | floral arrangementscooking+3 | — | 1h 02m 21s | |
| 4/9/26 | Hero - Miners' Camp Pie, Part 1✨ | floral arrangementscooking strategies+3 | Hero Merkle | Come Over for Dinner! | — | floral arrangementscooking+4 | — | 1h 03m 55s | |
| 3/26/26 | Kim and Kristina - Easter Special!✨ | Easter celebrationfamily activities+3 | Kim HatcherKristina Hatcher | Feaster | — | Easterfamily feast+6 | — | 1h 05m 00s | |
| 3/12/26 | Annika - Salad with Hot Bacon Ranch Dressing or Green Pasta✨ | hospitalitycollege life+3 | Annika Haney | — | — | hospitalitycollege+3 | — | 59m 00s | |
| 2/26/26 | Alyssa - Persian Herb and Beef Stew✨ | sourdough bakinggluten-free baking+3 | Alyssa Donovan | — | Canada | sourdoughbaking+3 | — | 1h 01m 37s | |
| 2/12/26 | Ginger, Courtney, and Trinity - Chicken and Dumplings or Beef Bourguignon Soup✨ | hospitalityfamily dynamics+3 | Ginger ElmoreCourtney+1 | — | — | chicken and dumplingsbeef bourguignon soup+3 | — | 1h 17m 34s | |
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| 1/29/26 | Lizze - Asian Lettuce Wraps✨ | hospitalitycooking+3 | Lizze Miller | Come Over for Dinner | — | hospitalityAsian lettuce wraps+3 | — | 1h 10m 13s | |
| 1/15/26 | Elizabeth - Dave's Old Fashioned Chili or Slow Cooker Shredded Chicken✨ | familycivil realm+3 | Elizabeth Landis | The Forgotten Realm | — | Elizabeth LandisThe Forgotten Realm+3 | — | 1h 00m 07s | |
| 1/1/26 | Nicole - A Baby Shower Menu and More! Part 2✨ | immigrationhospitality+3 | Nicole Shuparski | King Arthur Baking | Russia | clam chowderhospitality committee+3 | — | 39m 37s | |
| 12/18/25 | Nicole - A Baby Shower Menu and More! Part 1 | Immigrating from Russia as a teen, Nicole Shuparski offers a unique perspective on serving others including a humorous look into life on her church’s hospitality committee. From the cauldron-sized pot she uses for her beloved clam chowder to the oar she stirs it with, Nicole shares her must-have tools and reliable recipes, including trusted King Arthur Baking classics. She highlights the importance of writing out a plan, staying flexible, and keeping a good attitude. Nicole also reminds those... | 1h 01m 38s | ||||||
| 12/4/25 | Maggie - Cheeseburger Soup | Join Maggie Sears as she shares her love of hospitality and how she thinks outside the box as she and her husband work to facilitate fellowship. From a yearly fall party to snow-day fun to boat outings with friends, Maggie shares how she and her family build relationships and lasting memories. She offers practical tips on what to pare down, what to keep stocked for easy hosting, and how to make your home a welcoming space for children. Plus, she reveals her unique must-have kitchen item you w... | 1h 06m 49s | ||||||
| 11/20/25 | Micaiah - Greek Meatballs with Tzatziki | In this episode, we talk about what it's like to be on the receiving end of hospitality. Micaiah Shaw shares her family's journey through years of medical trials and the many ways her family and friends stepped in to help. We discuss practical forms of hospitality for those in a hard season. You'll hear ideas on ways to help, how to make planning a meal train menu simple, and encouragement for busy moms. We're so glad you're here! Visit www.comeoverfordinner.com for recipes, product lin... | 1h 13m 26s | ||||||
| 11/6/25 | Lauren - French Market or Sausage Bean Soup | Join Lauren Johnson as she discusses the art of planning big, memorable events from group baby showers and homeschool conferences to weddings and July 4th bashes. You’ll hear step-by-step tools to simplify the process, starting with a brain dump and organizing your ideas into four key categories. Learn how to delegate (even to young helpers!), create clear signage to communicate with guests, and of course, plan the perfect food. Whether you’re a seasoned host or a first-time planner, this pod... | 53m 26s | ||||||
| 10/23/25 | Debi - Greek Meatballs | Join Debi Long as she shares her love of hospitality, from fall fetes and ladies' taco nights to being a part of the hospitality rotation on Sundays at her church. She talks about cooking seasonally, hosting in the yard, and a helpful app to keep recipes organized. She reminds us that table fellowship is a good part of life and to really enjoy those you invite over. Plus, she shares a Greek menu you'll want to try! We're so glad you're here! Visit www.comeoverfordinner.com for recipes, ... | 59m 05s | ||||||
| 10/9/25 | Leslie - Chicken Artichoke Bake | Join Leslie Taylor as we explore the surprising health benefits of making your own broth, her step-by-step “salad repair manual,” and her universal salad recipe. Leslie shares the one kitchen item she uses more than any other, as well as the secret to the delicious rice she's known for. You’ll also learn why she likes to start recipes early in the day, and the unexpected way she uses shop towels in her home. We also discuss creative options for place tags, a must-have cleaning cloth that outp... | 1h 25m 46s | ||||||
| 9/25/25 | Tamara - One Big Beautiful Bowl | Join Tamara Latham as she shares practical hospitality tips, starting with a very important one: don’t forget to laugh! If you’re not a natural planner or delegator, Tamara offers encouragement to begin anyway, and your muscles will grow. You’ll hear creative ideas for making the most of a tiny apartment, a fun drink that kids will love, favorite playlists, and delicious recipes, including an elevated twist on classic s’mores. We're so glad you're here! Visit www.comeoverfordinner.com f... | 53m 35s | ||||||
| 9/11/25 | Melissa - Smash Burgers and Beer Cheese Dip | Join Melissa Knific, a recipe developer with experience at Family Circle, HelloFresh, Rachael Ray, and more, as we discuss her latest project: a cookbook inspired by recipes from all 63 U.S. national parks. Melissa shares a behind-the-scenes look at recipe development, time-saving tricks for busy home cooks, and creative ways to make meals more appealing to kids. She also reveals her go-to kitchen items. One is designed especially for little helpers in the kitchen! We're so glad you're here! ... | 54m 15s | ||||||
| 8/28/25 | Nicole - Marinated Pork Loin and Funeral Potatoes | Originally from England and now living in Texas, pastor’s wife Nicole Jeffery has become an expert in hosting large groups with ease. She shares the secrets behind her stress-free hospitality, including her favorite store-bought shortcuts that make feeding a crowd both doable and delicious. Nicole encourages us to shift the focus from our own preferences and style to the comfort of our guests. She highlights the crucial difference between entertaining and true hospitality: sharing your life. ... | 55m 52s | ||||||
| 8/14/25 | Jenny - Sourdough Pizza Dough or Stromboli | Join Jenny Brown, a pastor's wife with many years of experience in opening her home to others, as she shares practical wisdom on everyday hospitality. Jenny talks about letting go of excess stuff, numerous uses for sourdough, and why doing the small stuff is a big deal. She offers encouragement to prep in advance, but also to know when to let go of the prep work and the expectations that come with it. Plus, Jenny shares how making your home more inviting can bless your family every day, not j... | 57m 38s | ||||||
| 7/31/25 | Anna - Lasagna with Homemade Noodles and Cream Cheese | Join Anna Stoltzfus as she discusses why she believes hospitality is an important part of community. She shares how her church’s hospitality home rotation, where families take turns hosting Sunday lunches, creates meaningful fellowship beyond a quick visit Sunday morning. Anna walks through how she prepares in advance to welcome extra guests, offers a clever tip for toy management when kids visit, and explains how her own children join in the clean-up. From setting out drinks and appetizers t... | 58m 49s | ||||||
| 7/17/25 | Lavinia and Mary - Stuffed Bell Peppers, Creamy Potatoes and Meatballs, Gyros, and More! | Join Lavinia Belyavskiy and Mary Spatarel as they share mouthwatering dishes and beloved treats from their Moldovan and Ukrainian heritages. They talk about how to be prepared for spontaneous hospitality, blessing others with a meal, and maintaining a heart posture of service. We discuss the difference between hospitality and entertaining, how to involve kids in the kitchen, and ways to welcome children with special needs. We end with funny stories including some of our boys and their many sh... | 1h 02m 10s | ||||||
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