Comfort Eating with Grace Dent

Today, Alan Davies pays Grace a visit, a dish of his favourite comfort food in hand. The Essex-born comedian has spent more than 30 years making us laugh and his third memoir, which shares the highs and lows of his comedy career, is out soon. But what food does he turn to for energy? • The National Association for People Abused in Childhood (Napac) offers support for adult survivors on 0808 801 0331.

This week, Grace is buzzing to meet former first minister of Scotland Nicola Sturgeon. Over the past few years, Nicola has weathered an independence referendum, Brexit, a pandemic, countless press briefings and parliamentary spats, an arrest and a divorce. So what food does she turn to when she needs some comfort?

As Grace Dent takes a short summer break, the team is delving into the archives to bring you some of their favourite episodes. This week, we rewind to November 2022, when Grace welcomed one of that year’s stars of Strictly Come Dancing, Jayde Adams. Jayde and Grace discuss Jayde’s Bristolian beginnings, what it takes to become a fishmonger, and what makes the perfect dinner party. And as always, the comfort foods that have seen Jayde through it all

Scottish writer Irvine Welsh joins Grace to share his ultimate comfort food. Irvine has been a towering figure in our cultural galaxy for 30 years. His bestselling novels include Porno, The Acid House, Filth and, of course, Trainspotting. Trainspotting – famously autobiographical – follows a group of heroin addicts in a deprived area of Edinburgh. It was a huge hit, selling more than a million copies. The movie, released a few years later, was nothing short of a sensation at the box office. Irvine’s new book is accompanied by his debut album, both with the same name: Men In Love is a sequel to Trainspotting, and picks up where the characters left off back in 1993.

Joining Grace on this week’s episode of Comfort Eating is Lulu. Lulu was belting out songs to crowds before most of her classmates had mastered their times tables. By 15, she’d swapped school for showbiz and kicked off a six decade career with a bang – her first single Shout landed her in the charts and on the path to global stardom. She’s duetted with legends, succeeded at Eurovision, survived the Bond franchise, and re-emerged time and again – not just still standing, but still selling out. Now in her seventies and on the road again promoting a tour and her second memoir, Lulu and Grace discuss her dad’s job in a meat-market, eating snails for the first time, and why KitKats are the perfect tour bus snack

Season 10 of Comfort Eating with Grace Dent will kick off on Tuesday 8 July. Join Grace and her celebrity guests, including CMAT, Irvine Welsh, Lulu and Nicola Sturgeon, as they delve into their ultimate comfort food

Joining Grace on Comfort Eating this week is actor and comedian Babatunde Aléshé. Babatunde stole the nation’s hearts with appearances on Celebrity Gogglebox, and I’m a Celebrity… Get Me Out of Here. He talks to Grace about how his mum is every bit the Nigerian matriarchal stereotype, the age old debate of who makes the best jollof rice, and how a strong dislike for cheese allowed him the privilege of ordering off-menu at school

This week on Comfort Eating, Grace is joined by superstar DJ, King of Ibiza, and namesake of his own rhyming slang: it’s Pete Tong MBE. Pete is one of the most influential figures in dance music; without him, house music and club culture would not be what they are today. He is about to go back on the road in the UK with his 10th year of Ibiza Classics – described as an event for the relapse raver. Born in Kent, Pete was raised on classic British 60s fare, and he remembers with fondness tins of baked beans and sausages, and recalls with horror the foods he endured at boarding school. Grace and he discuss wining and dining Run-DMC when he was trying to get them to sign to his label, and what Noel Gallagher’s pet fish may or may not have eaten during the wild noughties running with the Primrose Hill set