
Where to attend BBQ and Pizza Class?
From FireStarter Podcast by Alfred Hidalgo
September 4, 2025 · 10 min · Episode 9
About this episode
This episode explores the art of BBQ and pizza making, sharing tips and techniques for enthusiasts.
Where fire meets flavor! This podcast is all about the art of authentic low-and-slow BBQ and the craft of wood-fired pizza making. Whether you’re a backyard griller, an aspiring pitmaster, or a foodie who loves a perfect slice, we’ll take you behind the smoke and into the kitchen. Each episode shares tips, techniques, and insider secrets from BBQ masters and pizzaiolos, covering everything from choosing the right wood and building flavors, to dough-making, saucing, and firing up that perfect crust. Expect stories, laughs, and plenty of mouthwatering ideas you can bring to your own cooking. Join us as we fire up the pits, stoke the ovens, and celebrate two of the world’s greatest food passions, BBQ & Pizza!
People in this episode
Host: Alfred Hidalgo
Topics covered
- BBQ
- pizza making
- cooking techniques
- food passion
- low-and-slow cooking
Keywords
- BBQ class
- pizza class
- cooking tips
- wood-fired pizza
- pitmaster
More episodes of FireStarter Podcast
- Smoked BBQ on the rise and Pitmates' Smokehouse scaling up in the Philippines · February 3, 2026 · 12 min
- March 2025 Events: Pitmasters Club Ph BBQ Meat Up, Camping with the Chefs · March 23, 2025 · 12 min
- Smoked BBQ Q&A · May 13, 2024 · 11 min
- Pit Talks: Salang ng Beef Short Ribs with Rannie · May 7, 2024 · 19 min
- 10 Common Mistakes in Smoked BBQ Crafting · May 2, 2024 · 15 min
- Ano ang tamang BBQ Smoker para sa'yo? (Types of Smokers) · March 28, 2024 · 20 min
Explore listener stats, chart rankings, contacts and more on the FireStarter Podcast podcast page.