
Grazing Grass Podcast | Rotational Grazing, Soil Health & Profitable Livestock Farming
by Grazing Grass
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Estimated from 22 chart positions in 22 markets.
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- 🇺🇸US · Natural Sciences#30100K to 300K
- 🇦🇺AU · Natural Sciences#33100K to 300K
- 🇨🇦CA · Natural Sciences#47100K to 300K
- 🇬🇧GB · Natural Sciences#1675K to 30K
- 🇪🇸ES · Natural Sciences#3730K to 100K
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Est. listeners per new episode within ~30 days
205K to 647K🎙 ~2x weekly·218 episodes·Last published 2w ago - Monthly Reach
Unique listeners across all episodes (30 days)
411K to 1.3M🇺🇸23%🇦🇺23%🇨🇦23%+19 more - Active Followers
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164K to 517K
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From 12 epsHosts
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Recent episodes
225 | Sheep, Polywire, and Practical Grazing with Richard Popham
May 27, 2026
1h 19m 50s
224 | From Flashlight Farmer to Profit Driven Grazing with Gabe Wight
May 20, 2026
1h 13m 57s
223 | The Cow Built for Grass
May 13, 2026
33m 12s
222 | From Australia to Spain: Building a Profitable Farm on 15 Acres with Cian Francis Brazil
May 6, 2026
1h 25m 23s
221 | Grazing Cattle in Vermont: Can a Southern Breed Thrive Up North?
Apr 29, 2026
1h 10m 41s
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| Date | Episode | Topics | Guests | Brands | Places | Keywords | Sponsor | Length | |
|---|---|---|---|---|---|---|---|---|---|
| 5/27/26 | ![]() 225 | Sheep, Polywire, and Practical Grazing with Richard Popham | In this episode of the Grazing Grass Podcast, Cal visits with Richard Popham about raising registered Katahdin sheep in Kentucky using practical grazing systems and portable electric fencing. Richard explains how he successfully manages sheep with two strands of polywire, why fence training matters, and how good grazing management helps keep sheep content and productive. The conversation explores: Using two and three strand polywire systems for sheep Why sheep must be trained to electric fence Managing sheep with portable fencing and reels Selecting productive and efficient ewes Why buying better sheep matters more than buying more sheep Building low-stress handling systems Using records to improve flock genetics Parasite resistance and culling decisions Weaning strategies and lamb management Grazing sheep on small acreage near neighborhoods Managing sheep without livestock guardian dogs Portable fencing tools and equipment recommendations Rotational grazing timing and parasite management Why Richard prefers moderate-sized ewes The role of NSIP and flock performance records Selecting rams and improving flock genetics over time Richard also shares practical advice for new sheep producers, including starting small, focusing on quality animals, and building systems that fit your lifestyle and available time.Find out moreCircle P Farm on Youtube | https://www.youtube.com/@circlepfarm3776 Looking for grass-based breeders? Explore the Grass Based Genetics directory.Visit our Sponsors:Noble Research InstituteRedmond Agriculture Grassroots CarbonGrazing Grass LinksWebsiteCommunity (on Facebook)Original Music by Louis Palfrey | 1h 19m 50s | ||||||
| 5/20/26 | ![]() 224 | From Flashlight Farmer to Profit Driven Grazing with Gabe Wight | In this episode, Cal visits with Gabe Wight from Northwest Arkansas about building a profitable grazing operation while simplifying life and focusing on long-term stewardship. Gabe shares how he reduced his herd size from several hundred cows to around forty cows and how that shift dramatically changed his grazing management, stress level, and profitability. Gabe discusses lessons learned from overgrazing, why stock density matters, and how smaller herds allowed him to improve pasture recovery, calf performance, and equipment longevity. The conversation also covers rotational grazing design, water placement, erosion challenges, fertilizer decisions, chicken litter, stockpiling forage, and managing grazing through seasonal changes. The discussion shifts into cattle genetics, breeding strategies, marketing calves through value-added programs, direct-to-consumer beef sales, and the importance of focusing on profitability instead of comparison with neighboring operations. Gabe also shares how his curiosity, podcasts, feed store conversations, and modern AI tools help him continue learning and improving his operation. Topics Covered Downsizing a cow herd for profitability Flashlight farming and balancing off-farm work Rotational grazing management Recovering from overgrazing Designing paddocks and water systems Stockpiling forage for winter grazing Fertility management and fertilizer decisions Using chicken litter on pastures Cattle genetics and replacement strategies Selling calves through value-added programs Direct-to-consumer beef experiences Learning from podcasts, books, and AI tools Managing grazing in Northwest ArkansasFind Out MoreHerd Advisor Looking for grass-based breeders? Explore the Grass Based Genetics directory.Visit our Sponsors:Noble Research InstituteRedmond Agriculture Grassroots CarbonGrazing Grass LinksWebsiteCommunity (on Facebook)Original Music by Louis Palfrey | 1h 13m 57s | ||||||
| 5/13/26 | ![]() 223 | The Cow Built for Grass | What happens when a cattle breed is designed specifically for grass-based farming instead of the feedlot?In this special narrative-style episode of the Grazing Grass Podcast, Cal Hardage tells the story of the South Poll breed and the people behind it. Starting with Teddy Gentry’s journey in the late 1980s, this episode explores how one goal shaped an entirely new kind of cow: heat tolerant, fertile, efficient on forage, and built to thrive in regenerative grazing systems.You’ll hear from Teddy Gentry, Greg Judy, Ralph and Jerry Voss, Steve Freeman, and Nathan Hahn as they share how South Poll cattle changed their operations and why they believe smaller, forage-efficient cattle are the future of profitable grass farming.This episode covers: Why Teddy Gentry created the South Poll breed The four breeds that formed South Poll cattle Heat tolerance, slick hair genetics, and grass efficiency Why fertility and longevity matter more than size Greg Judy’s transition away from conventional cattle Leasing land to grow a grazing operation Why South Poll breeders avoid the show ring Building profitable cows instead of high-input cows Grass finishing cattle on pasture Selling direct-to-consumer grass-fed beef The economics of regenerative cattle production Longevity and maternal performance in grazing herds Using smaller cows to improve profit per acre If you’ve ever wondered whether modern cattle genetics truly fit regenerative grazing systems, this episode will give you a lot to think about.Resources Mentioned:Teddy GentryGreg JudyBurk TeichertSouth Poll Grass Cattle AssociationListen, learn, and keep on grazing. Looking for grass-based breeders? Explore the Grass Based Genetics directory.Visit our Sponsors:Noble Research InstituteRedmond Agriculture Grassroots CarbonGrazing Grass LinksWebsiteCommunity (on Facebook)Original Music by Louis Palfrey | 33m 12s | ||||||
| 5/6/26 | ![]() 222 | From Australia to Spain: Building a Profitable Farm on 15 Acres with Cian Francis Brazil✨ | small-acreage farmingdirect-to-consumer sales+4 | Cian Francis Brazil | Grazing Grass | AustraliaSpain | small farmprofitability+6 | — | 1h 25m 23s | |
| 4/29/26 | ![]() 221 | Grazing Cattle in Vermont: Can a Southern Breed Thrive Up North?✨ | grass-based beef herdgrazing management+4 | John Smith | Wandering Brook FarmsGreg Judy | Vermont | South Poll cattleVermont farming+5 | — | 1h 10m 41s | |
| 4/22/26 | ![]() 220 | Rebuilding Your Asset Base: Turning Sunshine Into Profit with Chris Henggeler✨ | regenerative agriculturesoil health+4 | Chris Henggeler | — | Kachana StationKamas, UT+1 | sunlightasset base+5 | Noble Research Institute | 1h 17m 04s | |
| 4/15/26 | ![]() 219 | Grazing the Sweet Spot: Numbers, Tipping Points, and Better Grass with Tom Krawiec✨ | grazing managementforage production+4 | Tom Krawiec | — | — | grazing in the sweet spottipping point+4 | — | 1h 12m 42s | |
| 4/8/26 | ![]() 218 | Custom Grazing, Katahdin Hair Sheep, and Building a Farm Legacy in West Virginia with Justin Frye✨ | custom grazingKatahdin hair sheep+4 | Justin Frye | JMR Farm | West VirginiaRio | custom grazingKatahdin hair sheep+5 | — | 1h 09m 04s | |
| 4/1/26 | ![]() 217 | Raw Milk, Fall Seasonal Dairying & the Gallagher eShepherd with Dakota Finch✨ | organic dairy farminggrass-fed livestock+5 | Dakota Finch | Finch Family FarmAir Force | upstate New Yorkcentral New York | raw milkgrass-fed cows+5 | — | 1h 28m 14s | |
| 3/25/26 | ![]() 216 | Brett Chedzoy, New York | How to Turn Existing Woodland into Productive Grazing✨ | silvopasturewoodland management+4 | Brett Chedzoy | Cornell Extension | New YorkArgentina+3 | grazingwoodland+5 | — | 1h 19m 33s | |
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| 3/18/26 | ![]() 215 | How Carbon Credits Work for Ranchers | Molly Faught & Hunter Jones✨ | carbon creditsranching+3 | Molly FaughtHunter Jones | — | Kamas, UTArdmore, OK | carbon creditsranchers+3 | Noble Research Institute | 1h 03m 15s | |
| 3/11/26 | ![]() 214 | Erich & Allison Henschel, Virginia | Small Acreage Grazing with Hogs, Goats and Cattle✨ | small acreage grazinglivestock farming+3 | Erich HenschelAllison Henschel | Henschel HofGrazing Grass | Virginia | grazinghogs+7 | Noble Research Institute | 1h 18m 48s | |
| 3/4/26 | ![]() 213 | Huw Foulkes, North Wales | Swimming Against the Current: A Micro Dairy with Red Polls and a Case for Regenerative Farming✨ | micro dairyregenerative farming+4 | Huw Foulkes | Red PollsPentrefelin Dairy | North WalesUK | micro dairyRed Poll cattle+6 | — | 1h 18m 50s | |
| 2/25/26 | ![]() 212 | Mike Guebert, Oregon | How Two Former Vegetarians Built a Multi-Species Direct-to-Consumer Farm✨ | multi-species farmingdirect-to-consumer sales+5 | Mike Guebert | Terra FarmaOregon Pasture Network | Oregonnorthwest Oregon | multi-species farmdirect-to-consumer+7 | — | 1h 24m 21s | |
| 2/18/26 | ![]() 211 | Tyler Flynn, Northern California | Back to Grandfather's Land: Building a Beef Operation and a YouTube Channel From Scratch✨ | beef cow-calf operationirrigated pasture rotation+4 | Tyler Flynn | GoPro camerasTripod+1 | Northern California | beef operationcow-calf business+5 | — | 1h 37m 36s | |
| 2/11/26 | ![]() 210 | Kasie Harriet, Oklahoma | The Milk Cow That Changed Everything: Raw Milk, Direct Sales, and the Gateway Drug to Farming | Kasie Harriet is the milkmaid at Shepherd Farms, where she and her husband Jacob are building a direct-to-consumer farm business that includes raw milk, sourdough, tallow skincare, and more, while managing cows in a rotational grazing setup and learning what it really takes to run a small dairy at the family scale. In This Episode, We Explore: Kasie’s path from FFA and wildlife work into farm life and dairy cows Why they pursued raw milk and how that led to buying their first family milk cow Lessons learned from a first cow that tested positive for bacteria and how they handled it Setting up a movable, low-cost milking stanchion and why “you don’t need a lot to do a lot” Hand milking vs machine milking and the real-world importance of equipment that is easy to clean Calf sharing, grafting a calf, and how that can add flexibility to dairy cow ownership Selling excess milk, managing weekly customers, and handling jars and deposits What to look for when buying a milk cow: testing, temperament, training, feeding history, and more Using Facebook to educate customers, build trust, and grow a local direct-to-consumer community Why This Episode Matters If you are considering a family milk cow or selling raw milk direct-to-consumer, this episode walks through the practical realities that often get skipped, including cow selection, sanitation concerns, equipment choices, customer management, and the setbacks that can happen even when you do things carefully. Kasie’s story is a grounded reminder to learn, adjust, and keep moving forward. Resources Mentioned Keeping a Family Cow by Joann S. Grohman Keeping a Family Milk Cow, holistic and organic (Facebook group) Find Out More Shepherd Farms | https://www.facebook.com/profile.php?id=100087351095567 Looking for grass-based breeders? Explore the Grass Based Genetics directory.Visit our Sponsors:Noble Research InstituteRedmond Agriculture Grassroots CarbonGrazing Grass LinksWebsiteCommunity (on Facebook)Original Music by Louis Palfrey | 1h 21m 11s | ||||||
| 2/4/26 | ![]() 209 | Jacob Harriet, Oklahoma | From Wildlife Warden to Grazier: Prescribed Burns, Leased Land, and Following the Animals | Jacob Harriet of Shepherd Farms shares how his background in wildlife management in central Oklahoma shaped the way he uses livestock, prescribed fire, and land restoration to build better habitat and a workable farm business. From starting on a small homestead to managing over 1,240 acres through creative lease agreements, Jacob walks through what has worked, what he learned the hard way, and how grazing fits into a broader land stewardship plan.In This Episode, We Explore:Jacob’s path from wildlife law enforcement to using livestock as a habitat toolTurning an over-timbered 80 acres into productive grazing and wildlife habitatUsing rotational grazing to improve land function, manure distribution, and plant recoveryTree and timber management decisions focused on getting sunlight to the groundPrescribed fire vs mechanical clearing for controlling woody encroachment, especially cedarHow burn associations, burn plans, and local support make prescribed fire safer and more practicalManaging land for wildlife needs alongside grazing goals, including turkey and quail habitatFinding and using grants for infrastructure, water, timber work, and prescribed fireBuilding a mixed-species orchard and using chickens to manage pests and understoryA lease model that trades professional habitat management for grazing access across multiple propertiesTracking grazing and land work with mapping tools and documentationWhy This Episode MattersThis conversation is a practical look at connecting grazing, habitat, and land access in a way that works in the real world. If you are trying to improve a neglected property, reduce cedar pressure, learn why prescribed fire matters, or find a creative path to more grazing acres without buying land, Jacob’s approach offers clear ideas you can adapt to your own place.Resources MentionedNatural Resource University (podcast network)OnX Hunt Maps (phone app)NRCS (local office support for conservation programs and grants)National Wild Turkey Federation (NWTF)Quail ForeverTy Ty Nursery (trees for the orchard)Find Out MoreShepherd Farms | https://www.facebook.com/profile.php?id=100087351095567 Looking for grass-based breeders? Explore the Grass Based Genetics directory.Visit our Sponsors:Noble Research InstituteRedmond Agriculture Grassroots CarbonGrazing Grass LinksWebsiteCommunity (on Facebook)Original Music by Louis Palfrey | 1h 23m 49s | ||||||
| 1/28/26 | ![]() 208 | Glenn McCaig, Ontario | Stop Trying to Fix Everything: Simplified Systems for Pigs, Cattle, Sheep, and Sanity | Glenn McCaig of Perry's Corners Farm returns to the Grazing Grass Podcast to talk through livestock systems that stay practical when you stop trying to perfect everything. Farming with his wife Megan and their three young children just outside Kitchener, Ontario, Glenn shares what is working on their sandy, rocky ground with Lynch Lineback cattle, English Large Black pigs, Clun Forest type sheep, and pastured poultry.In This Episode, We Explore:What Lynch Lineback cattle are and why Glenn values a closed herd approachCalf-sharing milk cows and feeding milk to pigs as part of a whole-farm systemA gilt-only farrowing system that simplifies pig management and tightens farrowing windowsSelecting boars early using practical traits like teat count and mothering abilityFarrowing in pens vs pasture, and what changed with labor, predator pressure, and piglet lossesUsing simple ear notching to make culling decisions faster and more consistent in sheepClosed-flock sheep management, prolific genetics, and handling triplets and quadsThe realities of wool marketing and why some wool is not worth savingWhy Glenn went soy-free (and briefly corn-free) with pigs, and what he learned trying soy-free layersWhat migratory grazing changed for Glenn, and the cattle behavior he notices nowA calendar-based way Glenn thinks about the summer slump, rest periods, and how hay decisions affect grazingWhy This Episode MattersIf you have ever felt like your livestock enterprise got harder the more you tried to fine-tune it, this episode gives a grounded look at simplifying without backing away from good management. Glenn lays out practical systems for pigs, sheep, and cattle that reduce moving parts, tighten decision making, and keep the farm working in real conditions like predator pressure, winter feeding, and limited labor.Resources MentionedAcres U.S.A. PodcastBarefoot Biodynamics by Jeff PoppenSteve Campbell (mentioned in context of clean minerals)Burke Teichert (quote referenced)Find Out MorePerry's Corners Farm | https://perryscornersfarm.caGrazing Grass Community Looking for grass-based breeders? Explore the Grass Based Genetics directory.Visit our Sponsors:Noble Research InstituteRedmond Agriculture Grassroots CarbonGrazing Grass LinksWebsiteCommunity (on Facebook)Original Music by Louis Palfrey | 1h 34m 31s | ||||||
| 1/21/26 | ![]() 207 | Mason Lautenschlager, North Dakota | Losing the Family Farm at 12 and Building It Back From Nothing | Mason Lautenschlager and his wife Hannah run Arrow L Ranch near Berthold in northwest North Dakota, where they focus on grass-based enterprises including a cow-calf herd, some direct grass-finished beef, and selling multi-bred composite coming 2-year-old bulls developed on forage. In This Episode, We Explore: Building a ranch back after his family sold out of farming and ranching Buying cows at the top of the market and navigating the crash afterward Shifting the whole operation toward lower labor and lower equipment intensity Winter grazing decision-making around snow cover, forage quality, and flexibility Bale grazing setup, timing, and what it changed on poorer soil areas Water limitations, fencing lanes, and building a system for easier moves Stockpiling forage and planning grazing around winter and spring needs Increasing plant diversity through grazing management rather than seeding Using forage clippings to estimate available dry matter per acre Developing bulls on forage and selecting for longevity and fertility over max production Why This Episode Matters If winter feed, labor, and equipment costs are squeezing your operation, Mason’s story is a practical look at how constraints can force better systems. This conversation gets into the real tradeoffs of stockpile grazing versus bale grazing, how water and fencing design affect what is possible, and why selection for fertility and longevity can matter more than pushing production. Resources Mentioned Agriculture Alberta video series: Managing Risk in Winter Grazing Principled Land Managers grazing school (Bart Carmichael and Pat Guptill) North Dakota Grazing Lands Coalition DV Auction Movie: Moneyball Book: Lasater Philosophy of Cattle Raising (Tom Lasater) Find Out More Arrow L Ranch Facebook page | https://www.facebook.com/arrowlranchDV Auction video catalog for the Arrow L Ranch bull sale (opens Feb 6, closes Feb 8 with a soft close) | https://www.dvauction.com/video_catalogs/13210 Looking for grass-based breeders? Explore the Grass Based Genetics directory.Visit our Sponsors:Noble Research InstituteRedmond Agriculture Grassroots CarbonGrazing Grass LinksWebsiteCommunity (on Facebook)Original Music by Louis Palfrey | 1h 17m 49s | ||||||
| 1/14/26 | ![]() 206 | Hayden & Taylor Sievers, Illinois | From Cut Flowers to Cattle on German Heritage Ground | Hayden and Taylor Sievers of Sievers Blumen Farm in the Brussels, Illinois area share how their farm has evolved from a cut-flower business into a growing grazing-focused cattle operation, alongside grain and hogs, while keeping an eye on family, profitability, and building a system that works on limited acres.In This Episode, We Explore:How Sievers Blumen Farm got its name and the cut-flower beginnings behind the brandFarming in Calhoun County between the Illinois and Mississippi Rivers, and what that landscape means for grazingConverting a heavily tilled, flood-prone 80 acres into pasture over time while still cash cropping part of itChallenges of establishing pasture on heavy “black stick” clay and lessons learned with broadcast seeding and needing timely rainUsing wheat followed by cover crops and pasture as a transition plan away from cash croppingInfrastructure choices including high-tensile perimeter fence, step-ins, reels, and thoughts on central alley layoutsMoving from Dexters to South Pole-influenced cattle and what they noticed with fly pressure, forage efficiency, and easy-keeping traitsUsing cow-calf as a base herd while considering stockers and sell-buy marketing to capture excess forageTakeaways from stockmanship training, including receiving calves and getting them grazing quickly by focusing on mental and emotional stateRaising meat chickens (including Red Rangers) and layers, plus building and using a chickshaw-style coopTaylor’s path into indie publishing, what she writes, and the discipline of finishing books while raising a familyWhy This Episode MattersIf you are trying to make grazing work on limited acres or on land that is less-than-ideal, this conversation is a practical look at how a young family is building infrastructure, improving soil over time, selecting cattle that fit their system, and staying focused on profitability and quality of life instead of chasing too many enterprises at once.Resources MentionedJoel Salatin (Joe Rogan Podcast)Greg Judy (grazing and fencing approach)Jim Elizondo and total grazing conceptsHand ’n Hand sell-buy marketing class (Tina and Richard)Stockman Grass FarmerWorking Cows podcastRanching Returns podcast (formerly Herd Quitter podcast)Bud Williams stockmanship (referenced through stockmanship training)Dirt to SoilBraiding SweetgrassFor the Love of SoilThe Creative Penn podcast (Joanna Penn)Wish I’d Known Then podcastThe Two Authors podcastJustin Rhodes Chickshaw (mobile coop design)O’Brien step-in postsTaragate reelsMeyer HatcheryMcMurray HatcheryAugust Horstmann's Ranch (Missouri)Find Out MoreWebsite | https://sieversblumenfarm.comInstagram | https://instagram.com/sieversblumenfarmFacebook | https://facebook.com/sieversblumenfarmYouTube | https://youtube.com/@sieversblumenfarmHere is a discount code for our farm shop (https://sieversblumenfarm.com/shop) that listeners can use for 10% off. The code expires in July. GRAZINGGRASS26 Looking for grass-based breeders? Explore the Grass Based Genetics directory.Visit our Sponsors:Noble Research InstituteRedmond Agriculture Grassroots CarbonGrazing Grass LinksWebsiteCommunity (on Facebook)Original Music by Louis Palfrey | 1h 18m 37s | ||||||
| 1/7/26 | ![]() 205 | Jonathan Kilpatrick, Minnesota | What Ranching for Profit School Led to a Cross-Country Move and Starting Over From Scratch | Jonathan Kilpatrick of Red Lantern Ranch and Kilpatrick Land & Livestock joins Cal to share what changed since he first appeared back on episode 2, including moving from Oklahoma to west central Minnesota (Alexandria area) and rebuilding a grazing operation from the ground up with sheep, goats, and pastured poultry.In This Episode, We Explore:What prompted Jonathan and his family to move from Oklahoma to Minnesota and restart their operationLessons Jonathan took from the Ranching for Profit School and how they shaped his decision-makingStarting a grazing operation with a clean slate and building genetics that match the environmentGrazing sheep and goats together and using goats as part of a buckthorn control strategyOutwintering sheep and goats with minimal infrastructure and what that requiresUsing adaptive grazing decisions that fit real life, time constraints, and family prioritiesExpanding from a 45-acre grazing lease by adding tillable acres and converting some to perennialsPartnering with a regenerative crop farmer for strip-till or no-till, cover crops, and added grazing opportunitiesMobile range coop pastured poultry production, daily moves, and labor efficiencyProcessing options, state-inspected processing, and why time is often the limiting resourceMarketing channels including direct-to-consumer, wholesale, and opportunities in ethnic marketsWhy This Episode MattersIf you are building or rebuilding a grazing business, Jonathan lays out a realistic path that balances production, business management, and family life. This conversation is a good reminder that experience matters, time is a real constraint, and matching livestock, grazing, and marketing to your context is what keeps the whole system working.Resources MentionedRanching for Profit SchoolExecutive Link program (Ranching for Profit)Google SheetsExcelChatGPTGeminiP.L. 90-492 (Poultry Products Inspection Act exemption referenced in the discussion)Find Out MoreRed Lantern Ranch website | https://redlanternranch.comKilpatrick Land & Livestock website | https://www.kilpatricklandandlivestock.comSustainable Farming Association (SFA) | https://sfa-mn.org Looking for grass-based breeders? Explore the Grass Based Genetics directory.Visit our Sponsors:Noble Research InstituteRedmond Agriculture Grassroots CarbonGrazing Grass LinksWebsiteCommunity (on Facebook)Original Music by Louis Palfrey | 1h 07m 34s | ||||||
| 12/31/25 | ![]() 204 | Zach & Casey Abney, Oklahoma | From Health Scare to Ranch Business: Virtual Fencing, Brick-and-Mortar Stores, and Leasing Land | Zach (first-generation) and Kacie (fifth-generation) Scherler-Abney are ranchers operating Re:Farm and Re:Supply in Cotton and Tillman Counties in southwest Oklahoma, running a cow-calf herd with some stockers while also managing land for others and operating retail stores in Norman, Oklahoma and Wichita Falls, Texas. In This Episode, We Explore: - How a personal health scare led them back to the family place and into raising their own food - Using an autoimmune protocol diet as a catalyst to question food labels and sourcing - Learning regenerative grazing through books, YouTube, and early hands-on trial and error - Grazing in a more brittle, variable rainfall environment in southwest Oklahoma and north Texas - Ultra high-density, non-selective grazing and why recovery time is the key variable for them - What polywire taught them, and why quality of life and labor forced a change - Building water systems with HDPE poly pipe, quick couplers, and central lanes for flexibility - Leasing strategies including Oklahoma state school land (CLO) and BIA tribal land leases - Transitioning to Halter virtual fencing and what changed in daily management and stress - How their cattle buying philosophy shifted to phenotype, productivity, and pounds per acre - Marketing reality checks: balancing direct-to-consumer beef with current sale barn economics - Why they built brick-and-mortar stores and how non-perishables help stabilize cash flow - Community-building through retail and sourcing other local products beyond their own beef Why This Episode Matters This conversation is a practical look at matching grazing goals to real life, especially when labor, family time, leases, and cash flow are all limiting factors. Zach and Kacie share what worked, what wore them out, what they changed, and how they think about staying flexible without abandoning the core principles that keep land and livestock improving. Resources Mentioned - Halter virtual fencing system - Passon quick couplers - Oklahoma Commissioners of the Land Office (CLO) grazing leases - Bureau of Indian Affairs (BIA) grazing leases Find Out More - Instagram | re:farm - Website | Re:Farm Market - Facebook | Re:Farm Looking for grass-based breeders? Explore the Grass Based Genetics directory.Visit our Sponsors:Noble Research InstituteRedmond Agriculture Grassroots CarbonGrazing Grass LinksWebsiteCommunity (on Facebook)Original Music by Louis Palfrey | 1h 17m 58s | ||||||
| 12/24/25 | ![]() 203 | Matt Goble, Dry Bottom Farms | Matt Goble joins the Grazing Grass Podcast to share how he’s built a profitable, resilient wool sheep operation in a high-elevation mountain valley using entirely private and marginal land. While working a full-time W-2 job, Matt manages 450 ewes with a strong focus on grazing efficiency, soil health, and thoughtful breeding decisions. His system blends management-intensive grazing, cover crops, and perennial pastures, all adapted to a short growing season and limited irrigation.In this episode, we cover:Grazing irrigated pasture and marginal land in a mountain valleyUsing cover crops to build soil before establishing perennial pastureManaging sheep with daily and multi-day grazing movesLambing systems, jug management, and efficiency at scaleBreeding strategies for maternal traits and terminal lambsUsing ear notching and simple visual systems to reduce decision fatiguePredator pressure and why net fencing matters for sheepBalancing stocking rates during drought yearsAdding chickens and turkeys to improve soil and diversify incomeMatching enterprise scale to land capacity and lifestyle goalsWhy This Episode Matters: This conversation is a clear example of how management, not acres, often determines success. Matt shows how intentional grazing, simple systems, and observation can double productivity without doubling land or inputs. His practical insights into lambing efficiency, breeding decisions, and drought planning offer valuable lessons for anyone managing livestock on limited or challenging ground.Resources Mentioned:The Soil Owner’s Manual by John StikaThe Art and Science of Shepherding (Premier 1 Supplies)Field Area Measure (mobile app)Find Out More:Facebook: Dry Bottom FarmsSnow College Agriculture Department (Utah) Looking for grass-based breeders? Explore the Grass Based Genetics directory.Visit our Sponsors:Noble Research InstituteRedmond Agriculture Grassroots CarbonGrazing Grass LinksWebsiteCommunity (on Facebook)Original Music by Louis Palfrey | 1h 22m 12s | ||||||
| 12/19/25 | ![]() 202. Soil Is the CRADLE of Life: A Better Way to Remember Soil Health Principles | In this Field Notes episode, Cal slows things down to share a simple way to think about soil health principles that actually sticks when you’re in the pasture. Instead of another list to memorize, this episode introduces CRADLE, a practical framework that organizes well-known soil health principles into something easier to remember and apply in real-world conditions.In this episode, we explore:Why soil health principles are easy to understand but hard to recall in real-world decision momentsHow context shapes the way soil health principles are applied on different operationsHow the core soil health ideas fit together through the CRADLE frameworkWhere disturbance, soil cover, diversity, living roots, and livestock fit within that bigger pictureA simple way to step back and diagnose what might be missing when things aren’t working as expectedWhat CRADLE stands for:C — ContextR — Reduce DisturbanceA — Armor on the SoilD — DiversityL — Living RootsE — Embrace LivestockWhy listen to this episode?If you understand soil health principles but struggle to recall or apply them under real-world pressure, this episode gives you a mental model you can actually use. CRADLE helps move soil health from theory into day-to-day decision-making — without adding complexity.Looking aheadNext week’s Field Notes tackles a listener question on low-cost corral options, focusing on what actually matters, what you can skip, and practical ways to work animals safely without overspending on infrastructure.Thanks to our partnersField Notes is made possible by the continued support of Noble Research Institute and Redmond Agriculture. Their commitment to soil health education and stewardship helps make these conversations possible.More grass. Better soil. Happier livestock. Keep on grazing, and we’ll see you next week. Looking for grass-based breeders? Explore the Grass Based Genetics directory.Visit our Sponsors:Noble Research InstituteRedmond Agriculture Grassroots CarbonGrazing Grass LinksWebsiteCommunity (on Facebook)Original Music by Louis Palfrey | 8m 47s | ||||||
| 12/17/25 | ![]() 201. Intentional Grazing in a Cold Climate with Jacob Morin | In Episode 201 of the Grazing Grass Podcast, Cal Hardage sits down with Jacob Morin of Target Angus and Le Paysan Gourmand in Quebec. Jacob shares how a college humanities class unexpectedly set him on a path toward regenerative agriculture and how he and his family transitioned a conventional cow-calf operation into a diversified, grass-based farm. Together, they discuss intentional grazing, winter management in cold climates, infrastructure decisions that make daily moves possible, and how direct-to-consumer beef, market gardening, and livestock diversification work together to support the next generation on the farm.Topics covered in this episode include:Intentional grazing and adaptive decision-makingWinter grazing and bale grazing in cold climatesGrazing infrastructure: fencing, water systems, and daily movesDirect-to-consumer beef sales and pricing challengesDiversification with vegetables, hogs, and value-added productsTransitioning family farms and planning for future generationsLessons learned from trial, error, and staying flexibleWhy you should listen: This episode is packed with real-world insight for producers navigating cooler climates, land constraints, and direct marketing. Jacob’s story highlights how thoughtful grazing, diversification, and intentional choices can build resilience—both in the soil and in the family running the operation. If you’re balancing tradition with change or looking for practical ideas to strengthen your grazing system, this conversation will resonate.Resources mentioned in the episode:Target AngusLe Paysan GourmandSalad Bar Beef by Joel SalatinPastured Poultry Profits by Joel SalatinThe Bold Return of Giving a Damn by Will Harris Looking for grass-based breeders? Explore the Grass Based Genetics directory.Visit our Sponsors:Noble Research InstituteRedmond Agriculture Grassroots CarbonGrazing Grass LinksWebsiteCommunity (on Facebook)Original Music by Louis Palfrey | 1h 19m 31s | ||||||
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Chart Positions
24 placements across 22 markets.
Chart Positions
24 placements across 22 markets.
























