About this episode
The episode features a discussion on high school trauma, food adventures, snack tasting, and the history of fruity candy.
Hello, ya little super fudge pop-tarts! On episode 180 of HINKY, we have a literary discussion that brings up some high school trauma, then we pivot to our food adventures and which fast-casual restaurant gives you the best bang for your buck. We try some very tasty snacks for Everybody Tries, and Sara tells us the history of our favorite fruity candy for the HINKY History Lesson. What else do we get into? Follow us wherever you get podcasts to find out! Hungry in Kentucky: New episodes every other Wednesday Twitter and IG @hungryinky Bluegrass Bourbon and Eats: Facebook and IG @bluegrassbourbonandeats Twitter @bbandeats Girls Beer Sports: New episodes every Tuesday Facebook and IG @girlsbeersports Twitter @grlsbeersports Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com
People in this episode
Host: bbandeats
Topics covered
- literary discussion
- food adventures
- fast-casual restaurants
- snack tasting
- candy history
Keywords
- mashed potatoes
- food
- snacks
- candy history
- fast-casual restaurants
Mentioned in this episode
Organizations: Hungry in Kentucky, Bluegrass Bourbon and Eats, Girls Beer Sports
Products: super fudge pop-tarts, fruity candy
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