About this episode
This episode explores the warmth and comfort of fall soups, featuring various seasonal ingredients.
When you think of fall soups, you think of warm and cozy knit socks and blankets—bundled up on the couch with a fire, aromas wafting from the kitchen. A slow cooker or stock pot on the stove simmering with a mouth full of yumminess. Fall time includes pumpkins, squash, butternut squash, French onion, Lentils, and everyone's favorite turkey noodle soup. To learn more, visit: https://eatdrinkandbemerry.online/provisions-libation-podcast/ Listen to more episodes on Mission Matters: https://missionmatters.com/author/robin-bogue
People in this episode
Host: Robin Bogue
Topics covered
- fall soups
- cozy meals
- slow cooking
- seasonal ingredients
- comfort food
Keywords
- fall soups
- cozy meals
- pumpkins
- butternut squash
- turkey noodle soup
Mentioned in this episode
Products: pumpkins, squash, butternut squash, French onion, Lentils, turkey noodle soup
Books & works: Fall Soups
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