Insights from recent episode analysis
Audience Interest
Podcast Focus
Publishing Consistency
Platform Reach
Insights are generated by CastFox AI using publicly available data, episode content, and proprietary models.
Total monthly reach
Estimated from 4 chart positions in 4 markets.
By chart position
- 🇦🇺AU · Food#1345K to 30K
- 🇬🇧GB · Food#1375K to 30K
- 🇹🇭TH · Food#903K to 10K
- 🇳🇿NZ · Food#188500 to 3K
- Per-Episode Audience
Est. listeners per new episode within ~30 days
6.8K to 37K🎙 Weekly cadence·86 episodes·Last published 8mo ago - Monthly Reach
Unique listeners across all episodes (30 days)
14K to 73K🇦🇺41%🇬🇧41%🇹🇭14%+1 more - Active Followers
Loyal subscribers who consistently listen
4.0K to 22K
Market Insights
Platform Distribution
Reach across major podcast platforms, updated hourly
Total Followers
—
Total Plays
—
Total Reviews
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* Data sourced directly from platform APIs and aggregated hourly across all major podcast directories.
On the show
Recent episodes
We've Got Some News...Part 2
Sep 17, 2025
Unknown duration
We've Got Some News...Part 1
Sep 17, 2025
Unknown duration
Quick and Easy Camping Tortilla, Overseas McDonalds & an Egg Yolk Climax?! Part 2
Aug 13, 2025
Unknown duration
Quick and Easy Camping Tortilla, Overseas McDonalds & an Egg Yolk Climax?! Part 1
Aug 13, 2025
Unknown duration
The Cottage Cheese Craze, Quick Festival Meals, and What Is A Pâté?! Part 2
Jul 30, 2025
Unknown duration
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| Date | Episode | Description | Length | ||||||
|---|---|---|---|---|---|---|---|---|---|
| 9/17/25 | We've Got Some News...Part 2 | Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).Ladies and Gentleman, we've got some news... Sadly, this is going to be the last episode of Stuffed. You'll definitely see us again soon, but for now, we're taking a step away from the podcast! Fear not, we've got an exciting final episode for you! We're revisiting some of your favourite and most talked about dishes and moments from the pod, so tune in and we'll see you again soon!This is a Spirit Studios ProductionsProducer: Sadie AggEditor: Diallo Williams Hosted on Acast. See acast.com/privacy for more information. | — | ||||||
| 9/17/25 | We've Got Some News...Part 1 | Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).Ladies and Gentleman, we've got some news... Sadly, this is going to be the last episode of Stuffed. You'll definitely see us again soon, but for now, we're taking a step away from the podcast! Fear not, we've got an exciting final episode for you! We're revisiting some of your favourite and most talked about dishes and moments from the pod, so tune in and we'll see you again soon!This is a Spirit Studios ProductionsProducer: Sadie AggEditor: Diallo Williams Hosted on Acast. See acast.com/privacy for more information. | — | ||||||
| 8/13/25 |  Quick and Easy Camping Tortilla, Overseas McDonalds & an Egg Yolk Climax?! Part 2 | Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).Today, we're chatting about EGGS! George introduces his favourite quick camping dish, Martyn shares his favourite, go-to eggy breakfast, and the boys chat about their best overseas McDonald's discoveries! Plus, it's all whines this week and we're here to get to the bottom of them!This is a Spirit Studios ProductionsProducer: Sadie Agg Hosted on Acast. See acast.com/privacy for more information. | — | ||||||
| 8/13/25 |  Quick and Easy Camping Tortilla, Overseas McDonalds & an Egg Yolk Climax?! Part 1 | Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).Today, we're chatting about EGGS! George introduces his favourite quick camping dish, Martyn shares his favourite, go-to eggy breakfast, and the boys chat about their best overseas McDonald's discoveries! Plus, it's all whines this week and we're here to get to the bottom of them!This is a Spirit Studios ProductionsProducer: Sadie Agg Hosted on Acast. See acast.com/privacy for more information. | — | ||||||
| 7/30/25 |  The Cottage Cheese Craze, Quick Festival Meals, and What Is A Pâté?! Part 2 | Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).Today, we're chatting about the COTTAGE CHEESE craze and taste-testing Martyn’s bold, unexpected take on it (head to socials to see his masterpieces!) Plus, we’re getting into a surprisingly passionate debate about what really qualifies as a pâté, sharing our go-to festival snacks and meals, and revisiting the Whine List - keep sending your whines into @thestuffedpodcastThis is a Spirit Studios ProductionsProducer: Sadie Agg Hosted on Acast. See acast.com/privacy for more information. | — | ||||||
| 7/30/25 |  The Cottage Cheese Craze, Quick Festival Meals, and What Is A Pâté?! Part 1 | Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).Today, we're chatting about the COTTAGE CHEESE craze and taste-testing Martyn’s bold, unexpected take on it (head to socials to see his masterpieces!) Plus, we’re getting into a surprisingly passionate debate about what really qualifies as a pâté, sharing our go-to festival snacks and meals, and revisiting the Whine List - keep sending your whines into @thestuffedpodcastThis is a Spirit Studios ProductionsProducer: Sadie Agg Hosted on Acast. See acast.com/privacy for more information. | — | ||||||
| 7/16/25 | Tinned Fish, Carbonara Crimes & Restaurant Role Play Part 1 | Welcome back to STUFFED!, the food and entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).In today's episode of the pod, we dive into the surprising return of tinned fish, things get heated over cream in carbonara, and we try our best to navigate a tricky restaurant scenario through role play. Make sure to keep sending in your food-related questions to @thestuffedpodcast!This is a Spirit Studios ProductionProducer: Sadie Agg Hosted on Acast. See acast.com/privacy for more information. | — | ||||||
| 7/16/25 | Tinned Fish, Carbonara Crimes & Restaurant Role Play Part 2 | Welcome back to STUFFED!, the food and entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).In today's episode of the pod, we dive into the surprising return of tinned fish, things get heated over cream in carbonara, and we try our best to navigate a tricky restaurant scenario through role play. Make sure to keep sending in your food-related questions to @thestuffedpodcast!This is a Spirit Studios ProductionProducer: Sadie Agg Hosted on Acast. See acast.com/privacy for more information. | — | ||||||
| 7/9/25 | Stuffed! Announcement | Hello ladies and gentlemen - George and Martyn here! Just a quick message to say, we're going to be releasing our episodes bi-weekly for a bit as we're all off on holiday and are in need of a well earned break! But fear not, we'll be back in full swing soon. Why don't you have a scroll back through some old episodes of Stuffed! whilst you're lounging in the sun? I know we will :) Hosted on Acast. See acast.com/privacy for more information. | — | ||||||
| 7/2/25 |  Sausage Roll Snack Hacks, Delicious Tomatoes & Understanding The Power Of Salt Part 2 | Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).Today we're chatting about TOMATOES! Martyn tests out some adventurous pairings, George snack hacks a sausage roll, and we discuss your whines which are particularly whiney this week! Keep sending them in to @thestuffedpodcast on instagram!This is a Spirit Studios ProductionsProducer: Sadie Agg Hosted on Acast. See acast.com/privacy for more information. | — | ||||||
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| 7/2/25 |  Sausage Roll Hacks, Delicious Tomatoes & Understanding The Power Of Salt Part 1 | Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).Today we're chatting about TOMATOES! Martyn tests out some adventurous pairings, George snack hacks a sausage roll, and we discuss your whines which are particularly whiney this week! Keep sending them in to @thestuffedpodcast on instagram!This is a Spirit Studios ProductionsProducer: Sadie Agg Hosted on Acast. See acast.com/privacy for more information. | — | ||||||
| 6/25/25 |  Kitchen Fails, Nostalgic Prawns & Easy Impressive Dishes Part 2 | Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).In today's episode of the pod, George introduces us to a nostalgic dish for him - ceviched mushrooms with prawns! We also discuss our biggest kitchen fails, chat about ways to improve a BBQ staple, and reveal our top 'impressive' yet incredibly easy dishes!This is a Spirit Studios ProductionsProducer: Sadie Agg Hosted on Acast. See acast.com/privacy for more information. | — | ||||||
| 6/25/25 |  Kitchen Fails, Nostalgic Prawns & Easy Impressive Dishes Part 1 | Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).In today's episode of the pod, George introduces us to a nostalgic dish for him - ceviched mushrooms with prawns! We also discuss our biggest kitchen fails, chat about ways to improve a BBQ staple, and reveal our top 'impressive' yet incredibly easy dishes!This is a Spirit Studios ProductionsProducer: Sadie Agg Hosted on Acast. See acast.com/privacy for more information. | — | ||||||
| 6/18/25 |  Cooking The Perfect Steak, Overnight Oats & Improving The Humble Courgette! Part 2 | Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).In today's episode of the pod, Martyn showcases all the various ways you can cook with COURGETTES! George also reveals the secret, delicious steak cut that nobody's telling you about, and we chat about our favourite food scenes in movies! As per usual, we also attempt to answer your food-related questions, so keeping sending them in to @thestuffedpodcast !This is a Spirit Studios ProductionsProducer: Sadie AggEditor: Diallo Williams Hosted on Acast. See acast.com/privacy for more information. | — | ||||||
| 6/18/25 |  Cooking The Perfect Steak, Overnight Oats & Improving The Humble Courgette! Part 1 | Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).In today's episode of the pod, Martyn showcases all the various ways you can cook with COURGETTES! George also reveals the secret, delicious steak cut that nobody's telling you about, and we chat about our favourite food scenes in movies! As per usual, we also attempt to answer your food-related questions, so keeping sending them in to @thestuffedpodcast !This is a Spirit Studios ProductionsProducer: Sadie AggEditor: Diallo Williams Hosted on Acast. See acast.com/privacy for more information. | — | ||||||
| 6/11/25 |  Heart of Palms, Devilled Eggs & Best Pizza In London w/ ADIP (Jesse Jenkins) Part 2 | Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).Today, we're joined by ADIP aka Jesse Jenkins to celebrate the launch of his new cookbook 'Cooking With Vegetables'. Jesse chose 'Heart of Palms' as his star ingredient and has brought in a delicious dish taken from his book! We're also chatting about how many devilled eggs we could eat in one sitting, debating UK vs US tipping culture, and working out where in London does the best pizza! Head over to our socials and youtube @thestuffedpodcast to join in on the conversation!This is a Spirit Studios ProductionsProducer: Sadie AggEditor: Diallo Williams Hosted on Acast. See acast.com/privacy for more information. | — | ||||||
| 6/11/25 |  Heart of Palms, Devilled Eggs & Best Pizza In London w/ ADIP (Jesse Jenkins) Part 1 | Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).Today, we're joined by ADIP aka Jesse Jenkins to celebrate the launch of his new cookbook 'Cooking With Vegetables'. Jesse chose 'Heart of Palms' as his star ingredient and has brought in a delicious dish taken from his book! We're also chatting about how many devilled eggs we could eat in one sitting, debating UK vs US tipping culture, and working out where in London does the best pizza! Head over to our socials and youtube @thestuffedpodcast to join in on the conversation!This is a Spirit Studios ProductionsProducer: Sadie AggEditor: Diallo Williams Hosted on Acast. See acast.com/privacy for more information. | — | ||||||
| 6/4/25 |  Snack Hack Special: Microwaved Crisps, Tahini Croissants & Pork Scratchings | Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).Today's an exciting day because George's book is out! So, to celebrate his achievement, we're talking all about snack hacks today - specifically one's that pop up in his book (THE SNACK HACKER). To continue the theme, we're chatting about Britain's favourite pub snack - Pork Scratchings - whilst also answering your snack themed questions! Head over to @thestuffedpodcast to send us in your questions, stories and whines!This is a Spirit Studios ProductionsProducer: Sadie AggEditor: Diallo Williams Hosted on Acast. See acast.com/privacy for more information. | — | ||||||
| 5/28/25 |  Lamb Breast with Anchovies, Coronation Chicken Sandwiches & Skunk-and-Aniseed?! Part 2 | Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).Today, George is cooking up a treat - Lamb breast with anchovies and baba ganoush! We're also chatting about a British staple - a Ploughman's Lunch, whilst also revealing our top tips when it comes to making a coronation chicken sandwich! Head over to our socials and youtube @thestuffedpodcast to join in on the conversation!This is a Spirit Studios ProductionsProducer: Sadie AggEditor: Jack Atkins Hosted on Acast. See acast.com/privacy for more information. | — | ||||||
| 5/28/25 |  Lamb Breast with Anchovies, Coronation Chicken Sandwiches & Skunk-and-Aniseed?! Part 1 | Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).Today, George is cooking up a treat - Lamb breast with anchovies and baba ganoush! We're also chatting about a British staple - a Ploughman's Lunch, whilst also revealing our top tips when it comes to making a coronation chicken sandwich! Head over to our socials and youtube @thestuffedpodcast to join in on the conversation!This is a Spirit Studios ProductionsProducer: Sadie AggEditor: Jack Atkins Hosted on Acast. See acast.com/privacy for more information. | — | ||||||
| 5/21/25 |  Burrito Masterclass With 'El Burrito Monster'! Part 2 | Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).Today, we've got a highly requested guest - give it up for Oli Paterson aka EL BURRITO MONSTER! Oli is here to reveal all his burrito making secrets! We're also chatting about falafel, full english breakfasts, and how big Martyn's gob is. Full episode will be available to view on Tuesday on YouTube but for now, head over to our socials to check out Oli's burrito masterclass!This is a Spirit Studios ProductionsProducer: Sadie AggEditor: Diallo Williams Hosted on Acast. See acast.com/privacy for more information. | — | ||||||
| 5/21/25 |  Burrito Masterclass With 'El Burrito Monster'! Part 1 | Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).Today, we've got a highly requested guest - give it up for Oli Paterson aka EL BURRITO MONSTER! Oli is here to reveal all his burrito making secrets! We're also chatting about falafel, full english breakfasts, and how big Martyn's gob is. Full episode will be available to view on Tuesday on YouTube but for now, head over to our socials to check out Oli's burrito masterclass!This is a Spirit Studios ProductionsProducer: Sadie AggEditor: Diallo Williams Hosted on Acast. See acast.com/privacy for more information. | — | ||||||
| 5/14/25 |  Pork Belly Sandwiches, Foraged Nettle Beer & The ULTIMATE Roast Potato! Part 2 | Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).Today, we've got two things to try - George's Nettle Beer (that he foraged himself) and Martyn delicious Pork Belly Foccacia Sandwich! We're also working out what makes the ultimate roast potato, and listening to more of your food related whines and whinges! We're ALSO doing a whine list knock out on our socials - so go to @thestuffedpodcast to join in the fun!This is a Spirit Studios ProductionsProducer: Sadie AggEditor: Jack Atkins Hosted on Acast. See acast.com/privacy for more information. | — | ||||||
| 5/14/25 |  Pork Belly Sandwiches, Foraged Nettle Beer & The ULTIMATE Roast Potato! Part 1 | Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef).Today, we've got two things to try - George's Nettle Beer (that he foraged himself!!) and Martyn's delicious Pork Belly Focaccia Sandwich! We're also working out what makes the ultimate roast potato, and listening to more of your food related whines and whinges! We're ALSO doing a whine list knock out on our socials - so go to @thestuffedpodcast to join in the fun!This is a Spirit Studios ProductionsProducer: Sadie AggEditor: Jack Atkins Hosted on Acast. See acast.com/privacy for more information. | — | ||||||
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Chart Positions
4 placements across 4 markets.
Chart Positions
4 placements across 4 markets.