
Insights from recent episode analysis
Audience Interest
Podcast Focus
Publishing Consistency
Platform Reach
Insights are generated by CastFox AI using publicly available data, episode content, and proprietary models.
Most discussed topics
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Total monthly reach
Estimated from 1 chart position in 1 market.
By chart position
- 🇯🇵JP · Food#8610K to 30K
- Per-Episode Audience
Est. listeners per new episode within ~30 days
5K to 15K🎙 Weekly cadence·77 episodes·Last published 4w ago - Monthly Reach
Unique listeners across all episodes (30 days)
10K to 30K🇯🇵100% - Active Followers
Loyal subscribers who consistently listen
3K to 9K
Market Insights
Platform Distribution
Reach across major podcast platforms, updated hourly
Total Followers
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* Data sourced directly from platform APIs and aggregated hourly across all major podcast directories.
On the show
From 12 epsHost
Recent guests
Recent episodes
The Architecture of Affection: Building a Culture of Support at Cariño
May 27, 2026
1h 16m 55s
The 'I Cook For' Benefit at The Four Seasons Chicago [LIVE]
May 15, 2026
1h 15m 18s
Conscious Hospitality: Leadership, Accountability and the Human Cost of Service.
Jan 15, 2026
1h 31m 36s
Uncorking Accessibility with the Pro Wino.
Oct 3, 2025
1h 36m 42s
New Age of Cool with Zeitlin's Delicatessen.
Sep 13, 2025
1h 15m 33s
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| Date | Episode | Topics | Guests | Brands | Places | Keywords | Sponsor | Length | |
|---|---|---|---|---|---|---|---|---|---|
| 5/27/26 | ![]() The Architecture of Affection: Building a Culture of Support at Cariño✨ | culinary culturesupportive community+3 | Norman Fenton | Molino Los HermanosCariño+1 | Uptown Chicago | CariñoNorman Fenton+5 | — | 1h 16m 55s | |
| 5/15/26 | ![]() The 'I Cook For' Benefit at The Four Seasons Chicago [LIVE]✨ | hospitality industryfood insecurity+3 | — | Chicago Chefs CookNational Restaurant Association | ChicagoThe Four Seasons Chicago | Chicago Chefs Cookfood insecurity+3 | — | 1h 15m 18s | |
| 1/15/26 | ![]() Conscious Hospitality: Leadership, Accountability and the Human Cost of Service.✨ | conscious hospitalityleadership+3 | Eric Schuster | — | — | hospitalityleadership+3 | — | 1h 31m 36s | |
| 10/3/25 | ![]() Uncorking Accessibility with the Pro Wino.✨ | wine educationhospitality+3 | Kelly Rozny | The Pro Wino | — | wineeducation+3 | — | 1h 36m 42s | |
| 9/13/25 | ![]() New Age of Cool with Zeitlin's Delicatessen.✨ | Jewish delicultural food traditions+3 | Sam Zeitlin | Zeitlin’s Delicatessen | ChicagoLincoln Park | Zeitlin’s DelicatessenChicago+3 | — | 1h 15m 33s | |
| 9/2/25 | ![]() Failure Is Not an Option: The Global Artistry of FINO Tequila.✨ | Tequila productionBrand storytelling+3 | Vikram KumarJana Iyer | FINO Tequila | Blue Weber Agave | FINO TequilaVikram Kumar+5 | — | 1h 19m 58s | |
| 8/25/25 | ![]() Curating Sunrise Moments w/ Morning Jay's.✨ | breakfastfood design+3 | JustenNate | Morning Jay’s | — | breakfastfood+3 | — | 1h 48m 25s | |
| 8/17/25 | ![]() Reshaping Food Access with Jake Tepperman of Chicago Food Rescue.✨ | food accessfood waste+3 | Jake Tepperman | Chicago Food Rescue | — | food accessfood waste+4 | — | 1h 20m 09s | |
| 8/7/25 | ![]() Where Policy Meets People - LIVE at Osito's Tap.✨ | communitypolicy+3 | Celina VillanuevaMike Moreno, Jr. | Terms of Service Podcast | ChicagoLittle Village | community organizingpolicymaking+3 | — | 1h 46m 53s | |
| 7/16/25 | ![]() Scaling with Intention w/ Jordyn + Oscar Sotelo of Diego.✨ | businesshospitality+3 | Jordyn SoteloOscar Sotelo | DiegoRLM Events & Design+2 | — | hospitalitybusiness management+3 | — | 1h 22m 37s | |
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| 7/14/25 | ![]() Soul & Smoke : Origins, Intention, and Care.✨ | culinary artscomfort food+3 | Heather BublickChef D'Andre Carter | Soul & SmokeMoto | Chicago | Soul & Smokecomfort food+3 | — | 1h 35m 40s | |
| 6/26/25 | ![]() Unpacking Diaspora, One Dish at a Time.✨ | culinary artscultural lineage+3 | Rob Carter | Diaspora Chicago | — | Diaspora ChicagoRob Carter+3 | — | 1h 26m 58s | |
| 5/29/25 | ![]() Workwear, Worth & The Work Ahead: A UTILITY 2025 Recap | Send us Fan Mail In this special recap episode, we unpack the layered impact of UTILITY 2025, a revolutionary trade space (not just a trade show) hosted by Tilit NYC. Recorded from Chicago — a city that cooks, builds, and refines — this episode explores how UTILITY prioritized culture over consumerism, exchange over exhibition, and people over products. Utility 2025 wasn’t about hype — it was about healing. From honoring the emotional weight of labor to centering conversations around su... | 53m 43s | ||||||
| 5/8/25 | ![]() The Art of Omakase. | Send us Fan Mail Aye! We have been gone for TOO long but we are so excited to be back with Naomi Kubo of Sushi by Scratch here in Chicago. In this fresh drop of T o S, we sit down with Naomi to explore the intricate world of omakase and the unique dining experience at Sushi by Scratch. Naomi shares her journey into the culinary arts, her passion for sushi, and the philosophy behind creating an intimate and immersive omakase experience. We delve into the challenges and... | 1h 13m 58s | ||||||
| 5/8/25 | ![]() Beyond the Bottle: The Ethical Vision of Spearhead Spirits. | Send us Fan Mail A double header this week with Lavell Miller as we recap our dynamic conversation surrounding Spearhead Spirits. In this drop of T o S, we sit down with Lavell Miller to explore the dynamic world of Spearhead Spirits and the exciting evolution of African spirits in the global market. Lavell shares his journey into the spirits industry and how his hospitality background shapes Spearhead's approach to brand development and consumer engagement. We delve ... | 1h 31m 19s | ||||||
| 3/17/25 | ![]() The Importance of Cultural Community. | Send us Fan Mail Welcome back to Terms of Service; it's been awhile. In this episode, we sit down with Chef Sarah Stegner and Darren Gest to discuss Chicago Chefs Cook, a community-driven initiative bringing together culinary professionals to support humanitarian causes. Chef Sarah Stegner, a 2X James Beard Award-winning chef and co-founder of Chicago Chefs Cook, shares insights on how the culinary community mobilizes to provide aid, uplift local food systems, and advocate for sus... | 1h 28m 01s | ||||||
| 11/21/24 | ![]() Perceiving Your Needs. | Send us Fan Mail Fresh drop with Ricky Lee Barnes and it's a true Midwestern gem. Ricky talks to us about how he came to be in Dayton, OH and his journey to Chicago. Speaking in depth about his introduction to the hospitality industry, we examine his trajectory and finding himself amongst queer spaces. This episode speaks in depth about our individual ideologies while discovering commonality amongst our independent experiences. Ricky builds out a beautiful narrative that empowers a re... | 1h 35m 25s | ||||||
| 10/31/24 | ![]() The Bridge of Industry. | Send us Fan Mail New episode with Carlos Matias and its chock-full of industry insider information but drives a narrative that is a robust roadmap for consumer expectation and the true ethos of hospitality professionals. Carlos speaks about his diverse background within the industry while unveiling improper practices that he experienced. Given his background and trajectory, Carlos has crafted a unique path of empowerment and accessibility within all spaces that he has been apart of. We of... | 59m 57s | ||||||
| 10/10/24 | ![]() [DELUXE] Dichotomy of Camaraderie. | Send us Fan Mail We are a bit late but it's too worth the wait. Happy to announce this episode with Chef Faiz Ally and this DELUXE drop engages multiple facets of the industry experience through necessary gems of child care, leadership, empowerment, leadership etc. We begin with a dynamic overview of Faiz's background and his philosophy within multiple environments. From his Pakistani nationality to upbringing through Tennessee to Washington D.C. - aka Chocolate City to Chicago; we explo... | 1h 55m 47s | ||||||
| 9/5/24 | ![]() Value of Worth. | Send us Fan Mail And we're back at it! So excited to be joined by Desi Mullins to share their dynamic perspective from NYC to the Chicago culinary scene. This episode is a heartfelt good time as we explore her respective background and find her within the reality of her authentic hospitality experience. We dive deep in the understanding of understanding ones individual and collective value while contributing to a larger scale ecosystem. This episode is a brilliant reminder that you ar... | 1h 27m 54s | ||||||
| 6/21/24 | ![]() Imagine Another Future. | Send us Fan Mail It's been widely too long but WE ARE BACK - and it's with Daniel Reguiera and Sean Ellis of Chicago Cane Cooperative and it's everything that we've needed. Before you get into it - we've missed our audience [YOU] too much and sometimes life happens and you have to take a moment. You always have to take care of you and we appreciate you too much to not acknowledge real industry shit - from mental health, unfortunate circumstance and ingrained impostor syndrome. Some... | 1h 50m 28s | ||||||
| 2/29/24 | ![]() Calling It Back Home. | Send us Fan Mail To slide into the conclusion of Black History Month - we are very stoked to welcome Jesse Steward Jr. of Alexander James Whiskey to discuss his heritage specific journey in building out his black owned brand. We begin with his inspiration behind the brand and move into how familial tradition affects the intentionality beyond the bottle. Jesse speaks to his Chicago commitment while also discussing how his diverse roots promote the culture of his brand, vision and com... | 1h 19m 13s | ||||||
| 2/15/24 | ![]() Greater Cultural Commitment. | Send us Fan Mail Fresh drop with Emily Miller and LeighAnn Hranka of Junior Council and it's a bit different than we have done in the past but oh so fulfilling. We discuss their collective work in supporting Lurie's Children's Hospital through their Snowball Gala at The Drake Hotel Feb. 24th. Emily and LeighAnn discuss their commitment to non profit work, how important it is for brands to come together for the greater good and the brilliant support of their event at The Drake Hotel.... | 1h 14m 20s | ||||||
| 2/1/24 | ![]() Bridging the Industry Experience. | Send us Fan Mail Fresh drop with Art Mendoza of Barrel Aged Hospitality and Felipe Ospina of Sysco discussing generational hospitality, mentorship and doing right by one's community. We begin with Art and Felipe's respective backgrounds and explore how they their experience within hospitality is varied from the current landscape of the industry. Speaking about large scale operations and the translation to more market specific concepts, Art and Felipe shine a necessary light on past ... | 1h 39m 13s | ||||||
| 1/4/24 | ![]() Power of Change. | Send us Fan Mail New episode drop with Jamie Chambers and its toooo cosmic. We explore her dynamic hospitality journey through the lens of astrology, zodiac and the art of tarot. This conversation is absolutely fascinating and provides deep insight into our behavioral patterns - personally and professionally. Jamie shares her sobriety journey and how her process allowed her to critically analyze herself while making very powerful changes within her life. We also discuss sobriety within... | 1h 39m 50s | ||||||
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Chart Positions
1 placement across 1 market.
Chart Positions
1 placement across 1 market.

