Insights from recent episode analysis
Audience Interest
Podcast Focus
Publishing Consistency
Platform Reach
Insights are generated by CastFox AI using publicly available data, episode content, and proprietary models.
Most discussed topics
Brands & references
Total monthly reach
Estimated from 4 chart positions in 4 markets.
By chart position
- 🇬🇧GB · Food#24100K to 300K
- 🇨🇦CA · Food#9530K to 100K
- 🇰🇷KR · Food#5810K to 30K
- 🇳🇴NO · Food#783K to 10K
- Per-Episode Audience
Est. listeners per new episode within ~30 days
72K to 220K🎙 ~2x weekly·109 episodes·Last published 2w ago - Monthly Reach
Unique listeners across all episodes (30 days)
143K to 440K🇬🇧68%🇨🇦23%🇰🇷7%+1 more - Active Followers
Loyal subscribers who consistently listen
57K to 176K
Market Insights
Platform Distribution
Reach across major podcast platforms, updated hourly
Total Followers
—
Total Plays
—
Total Reviews
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* Data sourced directly from platform APIs and aggregated hourly across all major podcast directories.
On the show
From 10 epsHost
Recent guests
Recent episodes
Bonus Episode 111: Discovering English Pinot Noir & Precoce with London Wine Fair's Host Nation
May 6, 2026
54m 54s
Episode 110 - Emily Lambert, Co-founder Loxwood Meadworks
Apr 29, 2026
39m 30s
Episode 109 - Ashley and Tom Fahey, The Terrace Ventnor
Apr 15, 2026
54m 24s
Episode 108 - Nathanial McConnell, Bluestone Vineyards
Apr 8, 2026
1h 01m 16s
Episode 107 - Lucy Alford, The Dell Vineyard
Mar 25, 2026
50m 05s
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| Date | Episode | Topics | Guests | Brands | Places | Keywords | Sponsor | Length | |
|---|---|---|---|---|---|---|---|---|---|
| 5/6/26 |  Bonus Episode 111: Discovering English Pinot Noir & Precoce with London Wine Fair's Host Nation✨ | English winePinot Noir+3 | — | London Wine Fair | Great Britain | English winePinot Noir+4 | — | 54m 54s | |
| 4/29/26 |  Episode 110 - Emily Lambert, Co-founder Loxwood Meadworks✨ | sommelierentrepreneurship+3 | Emily Lambert | The RitzBBC Two | — | Emily Lambertsommelier+5 | — | 39m 30s | |
| 4/15/26 |  Episode 109 - Ashley and Tom Fahey, The Terrace Ventnor✨ | English winerestaurant industry+3 | Ashley FaheyTom Fahey | The Terrace Rooms & Wine | VentnorIsle of Wight+1 | English winerestaurant inspector+3 | — | 54m 24s | |
| 4/8/26 |  Episode 108 - Nathanial McConnell, Bluestone Vineyards✨ | winemakingvineyards+3 | Nathanial McConnell | Bluestone VineyardsBirmingham University | Cholderton Rare Breeds FarmWiltshire | Nathanial McConnellBluestone Vineyards+5 | — | 1h 01m 16s | |
| 3/25/26 |  Episode 107 - Lucy Alford, The Dell Vineyard✨ | vineyardwine production+3 | Lucy Alford | The Dell Vineyard | MonmouthshireUsk and Wye Valleys | English winevineyard+3 | — | 50m 05s | |
| 3/18/26 |  Episode 106 - Ceri Phipps, Two Beacons Vineyard✨ | vineyardwine production+4 | Ceri Phipps | Two Beacons | HerefordshireWorcestershire+1 | Two BeaconsCeri Phipps+6 | — | 43m 05s | |
| 3/11/26 |  Episode 105 – Scott Gebbie, MD and head of production at Mereworth✨ | viticulturewinemaking+3 | Scott Gebbie | Mereworth WinesLeeds University | KentAustralia+6 | Scott GebbieMereworth Wines+5 | — | 47m 26s | |
| 3/4/26 |  Episode 104: Collette O'Leary, Headwinemaker & Estate Manager, Henners✨ | winemakingvineyard management+3 | Collette O'Leary | Henners | HerstmonceauxEast Sussex | Collette O'LearyHenners Vineyard+5 | — | 48m 18s | |
| 12/3/25 |  Episode 103: Winemaker Emma Rice✨ | winemakingUK wine industry+3 | Emma Rice | 1979 vintage of KrugOddbins | The White Horse Inn, Chilgrove | Emma Ricewinemaker+5 | — | 55m 02s | |
| 11/19/25 |  Episode 102: Neil & Maria Corbould, The Grape Escape Vineyard✨ | wine productionvineyard management+3 | Neil CorbouldMaria Corbould | The Grape Escape Vineyard | ChertseySurrey | English winevineyard+6 | — | 43m 07s | |
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| 11/12/25 |  Episode 101 – Tom Barratt-Jones, Head Winemaker Squerryes | Send us Fan Mail Joining me on today’s episode of the English Wine Diaries is Tom Barratt-Jones – head winemaker at Squerryes Wine Estate in Kent. Born in New Zealand, Tom has gained experience in the wine industry around the world – upon finishing a degree in Viticulture and Oenology in 2012, he went to work for New Zealand producer Villa Maria, one of perhaps the best known brands responsible for the rise in popularity of Sauvignon Blanc here in the UK. After travelling to... | 49m 41s | ||||||
| 11/5/25 |  Episode 100: Karen Ashford, Wayfarer Wines | Send us Fan Mail Joining me on today’s episode of the English Wine Diaries is Karen Ashford, from Wayfarer Wines in Woodchurch, Kent. Wayfarer was founded by Jeff Ashford in 2016, when he planted his first vineyard to the rear of his family home on the Pilgrims Way in the edge of the Weald of Kent. His family now runs two vineyards spread across 8 acres and plan to double that with more plantings soon. Unlike many English Vineyards, Wayfarer doesn’t produce any sparkling win... | 49m 49s | ||||||
| 10/22/25 |  Episode 99: Alasdair Warren, Owner Bride Valley Vineyard | Send us Fan Mail Joining me on today’s episode of The English Wine Diaries is Alasdair Warren, owner of Bride Valley Vineyard in Dorset. Born and raised in Dorset, Alasdair and his family have a long history of farming in the county, with his Great Grandfather establishing Warren's cider in the 1920s. Educated at the University of Nottingham with a Batchelor of Science in Geology, Alasdair began his career in investment banking and currently heads up a Global Soda Ash business. He... | 50m 44s | ||||||
| 10/15/25 |  Episode 98 - Brad Lomas, Co-founder and owner, Boys Hall | Send us Fan Mail Joining me on today’s episode of The English Wine Diaries is Brad Lomas, co-founder and owner of Boys Hall, a beautifully restored, 9-bedroom 17th-century Jacobean manor in Ashford, Kent. With a background in pubs, restaurants, and operations – most notably as Operations Director at East London Pub Co. – Brad brings a wealth of industry experience to Boys Hall, which he runs alongside his wife, Kristie. The couple have painstakingly restored the house to its forme... | 41m 41s | ||||||
| 10/8/25 |  Episode 97: Jim Rankin, Commercial and Managing Director Rankin Bros. & Sons | Send us Fan Mail Welcome back to a new series of The English Wine Diaries and a special welcome to our brand new sponsor – Rankin Brothers and Sons,leading manufacturer and supplier of bottle closures to the drinks industry. So, to kick start the 14th series, I have Rankin's, Commercial & Managing Director, JIm Rankin joining me. Jim is the sixth generation of the family to lead the business, which was founded just over 250 years ago in 1774, meaning it has seen – and survived – the... | 41m 38s | ||||||
| 8/14/25 |  Episode 96 – The Baxter sisters AKA Four Daughters | Send us Fan Mail Joining me on this week’s episode of The English Wine Diaries are Amy, Emma and Lucy Baxter – three quarters of the sibling foursome that make up Four Daughters, a new English wine brand based on their family’s fourth generation fruit farm in Kent. Having successfully run their farm for almost 80 years, the Baxter family were approached a few years back to become a contract grower for Balfour Winery, beginning their exploration into grape growing. This partnership conti... | 48m 29s | ||||||
| 8/6/25 |  Episode 95 – Patrick McGrath MW, CEO Hatch Mansfield and co-founder Domaine Evremond | Send us Fan Mail On today's episode of The English Wine Diaries is Patrick McGrath, Master of Wine and CEO of Hatch Mansfield, a UK specialist in premium wines made by independently-owned wine companies from around the world. Patrick joined the wine trade in 1983 as a Management Trainee with Victoria Wine, spending his first 6 months in shops and then joining the buying department. Five years later he joined Grants of St James’s as Marketing Manager for the former Hatch Mansfield business, be... | 35m 09s | ||||||
| 7/23/25 |  Episode 94: Jessica Summer, Founder Mouse & Grape | Send us Fan Mail Joining me on this week’s episode of The English Wine Diaries is Jessica Summer, founder of Mouse & Grape an award-winning cheese and wine business specialising in curated hampers and immersive tasting events focused on this delicious food and wine combo. Jessica, who last year opened her first deli and wine bar in London, was one of Harpers 30 Under 30 in 2023 and this year was named winner of the IWSC Emerging Talent in Wine Award, as well as winner of Retail Buye... | 1h 02m 09s | ||||||
| 7/17/25 |  Episode 93: Billy Sengupta, Co-founder and CMO Cobham House | Send us Fan Mail Joining me this week's episode of the English Wine Diaries is Billy Sengupta, co-founder and chief marketing officer of Cobham House, a new English wine brand based in Kent. After working at Diageo for over seven years, Billy left his position as Global Director of Luxury Tequila to help realise a 32-year-old family dream of owning a vineyard. In 2022, three generations of his family came together to launch Cobham House Vineyard and earlier this year they launched... | 50m 15s | ||||||
| 7/9/25 |  Episode 92 – Sam Weatherill, Wine director at Etch by Steven Edwards | Send us Fan Mail Joining me on today’s episode of The English Wine Diaries is Sam Weatherill, wine director at etch. by Steven Edwards, an award-winning restaurant based in Hove, East Sussex founded by 2013 Master Chef the Professionals winner, Steven Edwards. Since the restaurant opened in 2017, etch has gained a cult following and global reputation for its wine offering – particularly that made in Great Britain; it is said to have the second largest selection of English sparkling wine... | 59m 17s | ||||||
| 7/2/25 |  Episode 91: Ed Mansel-Lewis, Head of Viticulture at Knight Frank | Send us Fan Mail This episode of The English Wine Diaries is brought to you in partnership with Knight Frank’s Viticulture department – the leading vineyard broker in the UK and the exclusive property partner of WineGB and the Wine Garden of England. As the only dedicated viticulture team in property consultancy, they support both the largest and most exciting emerging wineries - not just through brokerage, but also through consultancy that helps vineyard owners scale their businesses. Their ... | 53m 45s | ||||||
| 6/25/25 |  Episode 90: Harry Cragoe, Founder The Gallivant | Send us Fan Mail Joining me on today’s episode of The English Wine Diaries is Harry Cragoe, founder of The Gallivant – a luxury beachside retreat in Camber Sands, near the picturesque market town of Rye in East Sussex. Harry describes himself as an entrepreneur with a purpose and his career has taken him across the globe and into many different businesses with one clear mission – to spark moments of joy and happiness through hospitality. The Gallivant epitomises this. Here, Harry ... | 47m 28s | ||||||
| 4/23/25 |  Episode 89 - Gary Read, CEO BOLLE Drinks | Send us Fan Mail Did you know over 40% of people in the UK are looking to cut down on their alcohol intake? This episode of The English Wine Diaries podcast is brought to you in partnership with BOLLE – the innovative wine brand vying to redefine the no and low category. Joining me today is Gary Read, CEO of BOLLE Drinks, a proudly English brand that is leading the charge in this fast-growing space with the world’s first and only non-alcoholic wine to undergo secondary fermentation. Thi... | 48m 56s | ||||||
| 4/16/25 |  Episode 88: Simon Rolfe, Co-founder Sea Change Wine | Send us Fan Mail Joining me on today’s episode of The English Wine Diaries is Simon Rolfe, director of 10 International and co-founder of Sea Change, an eco-friendly wine company that directly supports global ocean conservation projects. After living with his family on the coast of Australia, Simon, who previously worked in investment banking, saw first-hand the damage being done to the ocean. He helped found Sea Change in 2018, with the mission to turn the tide against plastic po... | 49m 13s | ||||||
| 4/9/25 |  Episode 87 Sibylla Tindale, High Clandon Estate Vineyard | Send us Fan Mail Joining me on today’s episode of The English Wine Diaries is Sibylla Tindale, co-founder of High Clandon Estate in the heart of the Surrey Hills Area of Outstanding Natural Beauty. Sibylla and her husband, Bruce, founded the boutique vineyard, which sits on a chalky-limestone hill, 20 years ago with the aim of producing only aged vintage sparkling wine to rival – and even surpass – the best that France can offer. Each year the Tindales, who are originally from Sou... | 52m 48s | ||||||
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Chart Positions
4 placements across 4 markets.
Chart Positions
4 placements across 4 markets.