The Tastes of India Podcast- Indian Recipe Podcast

Nimbu ki Nimki is not just a pickle—it's a piece of tradition, health, and a flavor bomb packed in a jar. Made using only two ingredients—fresh lemons and salt—this medicinal lemon pickle is a must-have in every Indian kitchen.More Information:You can find more about this recipe at my blog post at https://thetastesofindia.com/nimbu-ki-nimki/If you have any questions, you can send them to me using the contact option on the blog - https://thetastesofindia.com/contact-us/If you have a picky eater at home and want some tasty kids recipes for them, then you can download my FREE cookbook - 15 tasty recipes for your picky eaters at the below link.Download now at https://thetastesofindia.com/tasty-kids-recipes-cookbook/You can follow me at the below social media channels:Instagram - https://instagram.com/thetastesofindiaPinterest - https://pinterest.com/pujadarshanThreads - https://threads.net/thetastesofindiaFacebook - https://facebook.com/thetastesofindiaYou can watch all my recipe videos on my YouTube channel at - https://youtube.com/@thetastesofindia Hosted on Acast. See acast.com/privacy for more information.

Little Millet Pongal Recipe is a special and tasty South Indian Dish. This recipe is made from a unique grain called 'little millet,' also called samai. It's like a flavorful and healthy twist on regular rice pongal. More Information:You can find more about this recipe at my blog post at https://thetastesofindia.com/little-millet-pongal-recipe/If you have any questions, you can send them to me using the contact option on the blog - https://thetastesofindia.com/contact-us/If you have a picky eater at home and want some tasty kids recipes for them, then you can download my FREE cookbook - 15 tasty recipes for your picky eaters at the below link.Download now at https://thetastesofindia.com/tasty-kids-recipes-cookbook/You can follow me at the below social media channels:Instagram - https://instagram.com/thetastesofindiaPinterest - https://pinterest.com/pujadarshanThreads - https://threads.net/thetastesofindiaFacebook - https://facebook.com/thetastesofindiaYou can watch all my recipe videos on my YouTube channel at - https://youtube.com/@thetastesofindia Hosted on Acast. See acast.com/privacy for more information.

Eggless Vanilla Cake Recipe or Sponge Cake Recipe is a light and fluffy dessert that’s easy to make and perfect for any occasion. Whether you’re looking for a tea-time snack, a base for a layered cake, or just something sweet to enjoy, this recipe is a must-try. Made with simple ingredients like curd, butter, and a touch of vanilla essence, this cake has a soft texture and a delicious flavor that everyone will love.4More Information:You can find more about this recipe at my blog post at https://thetastesofindia.com/eggless-vanilla-cake-recipe/If you have any questions, you can send them to me using the contact option on the blog - https://thetastesofindia.com/contact-us/If you have a picky eater at home and want some tasty kids recipes for them, then you can download my FREE cookbook - 15 tasty recipes for your picky eaters at the below link.Download now at https://thetastesofindia.com/tasty-kids-recipes-cookbook/You can follow me at the below social media channels:Instagram - https://instagram.com/thetastesofindiaPinterest - https://pinterest.com/pujadarshanThreads - https://threads.net/thetastesofindiaFacebook - https://facebook.com/thetastesofindiaYou can watch all my recipe videos on my YouTube channel at - https://youtube.com/@thetastesofindia Hosted on Acast. See acast.com/privacy for more information.

In this episode of the tastes of India podcast we will be making makke ki roti which goes well with Sarson ka saag which is the recipe that we made the last week.Makke ki Roti is one of those dishes that brings warmth and comfort to any meal. This golden flatbread, made from maize flour, is a winter favorite in many Indian homes, especially in Punjab. Paired with a dollop of ghee, some jaggery, and the famous Sarson ka Saag, it’s a meal that feels like a hug from tradition.If you’ve ever struggled to roll out Makki ki Roti without it breaking, don’t worry! In this post, I’ll show you an easy way to make these rotis perfectly every time. Whether you’re making it for the first time or looking for tips to get better, this guide will make the process simple and fun..More Information:You can find more about this recipe at my blog post at https://thetastesofindia.com/makke-ki-roti-recipe/If you have any questions, you can send them to me using the contact option on the blog - https://thetastesofindia.com/contact-us/If you have a picky eater at home and want some tasty kids recipes for them, then you can download my FREE cookbook - 15 tasty recipes for your picky eaters at the below link.Download now at https://thetastesofindia.com/tasty-kids-recipes-cookbook/You can follow me at the below social media channels:Instagram - https://instagram.com/thetastesofindiaPinterest - https://pinterest.com/pujadarshanThreads - https://threads.net/thetastesofindiaFacebook - https://facebook.com/thetastesofindiaYou can watch all my recipe videos on my YouTube channel at - https://youtube.com/@thetastesofindia Hosted on Acast. See acast.com/privacy for more information.

In this episode we will make Shahi Tukda. Shahi Tukda is an irresistible dessert from India that combines crispy fried bread soaked in sweet syrup, creamy rabri, and a sprinkle of chopped nuts for a flavor explosion in every bite.More Information:You can find more about the recipe and the printable recipe card at https://thetastesofindia.com/how-to-make-shahi-tukda/Shahi Tukda is a popular Indian dessert that translates to “royal piece” in English. It is believed to have originated in the Mughal era when it was served to the royals and aristocrats.The dish is made with slices of bread that are deep-fried until crispy and then soaked in fragrant sugar syrup. The bread slices are then topped with a creamy and luxurious layer of thickened sweetened milk known as rabri, which is flavored with cardamom and saffron.The dessert is often garnished with chopped nuts such as almonds, pistachios, or cashews, which add a crunchy texture to the soft and creamy dessert. Some variations of Shahi Tukda may also include rose water or other flavors to enhance the overall taste and aroma.Download a FREE ebook with 15 tasty kids recipes, that you kids will fall in love with.You can find it here - https://thetastesofindia.com/tasty-kids-recipes-cookbook/ Hosted on Acast. See acast.com/privacy for more information.

Papdi Chaat Recipe is a mouth-watering North Indian street chaat recipe. It can be found easily on roadside food carts all over India. It is very delicious to eat and is considered a great alternative to a meal by many. You will find the complete recipe at https://thetastesofindia.com/papdi-chaat-recipe/ Hosted on Acast. See acast.com/privacy for more information.

In this episode of the tastes of India podcast we will show you another variety of the famous street food from Delhi - the break pakora recipe.This time we will be showing you a stuffed version of this recipe.About the Recipe:Aloo Bread Pakoda is a popular snack item in India that is loved by people of all ages. It is a simple yet delicious dish made with bread slices stuffed with a spicy potato filling and then deep-fried to crispy perfection.This snack is perfect for a quick bite on a busy day or as a tea-time snack to enjoy with friends and family.The best way to serve this bread pakora is along with coriander chutney, tomato sauce, and some fried green chili.Please visit https://thetastesofindia.com/245 for the detailed recipe and the printable recipe card! Hosted on Acast. See acast.com/privacy for more information.

Semiya Upma is an easy to make Quick Indian Breakfast Recipe. Semiya Upma is prepared from vermicelli. So whenever I feel lazy I prefer making Semiya Upma. To be very honest with you, I have learn’t this recipe from my husband. 🙂 I never thought that we can make a regular dishes with Semiya. I ... Read moreThe post Semiya Upma appeared first on The Tastes of India.Have a question or feedback about The Tastes of India Podcast (Hindi) : Indian Recipe Food Podcast & Cookery Show. Record an audio message https://s.bcast.fm/the-tastes-of-india?episode=qn052jr8 Hosted on Acast. See acast.com/privacy for more information.