
The Wined Up
by The Wined Up
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On the show
From 16 epsHosts
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Recent episodes
Five Way Cellars – One of Sydney’s Wine Institutions
Aug 22, 2026
56m 52s
The Winemaker Trying to Prove Wine Doesn't Need the Alcohol
Aug 8, 2026
52m 53s
Is Ashton Hills Making Australia's Best Pinot Noir?
Jul 25, 2026
55m 42s
Is This Portugal’s Most Exciting New Winery? | ODE Wines
Jul 11, 2026
12m 19s
How does Lee Ho Fook interpret modern Chinese cuisine?
Jun 27, 2026
1h 13m 25s
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| Date | Episode | Topics | Guests | Brands | Places | Keywords | Sponsor | Length | |
|---|---|---|---|---|---|---|---|---|---|
| 8/22/26 | Five Way Cellars – One of Sydney’s Wine Institutions | Send us Fan Mail In this episode of The Wined Up Podcast, Trent sits down with Ches Cook from Five Way Cellars, the independent Paddington wine store his parents Ian and Prue opened in 1987 after Ian came home from a year in Europe wanting to bring that world of wine back to Sydney. Ches has now worked there for half his life, and he takes us through what's changed, and what hasn't, across nearly forty years of European-focused wine retail. The chat moves from a standout cellar visit in... | 56m 52s | ||||||
| 8/8/26 | The Winemaker Trying to Prove Wine Doesn't Need the Alcohol | Send us Fan Mail What happens when you take a winemaker who never planned to work in alcohol-free wine, and hand him the job of making it actually taste like wine? Aaron Milne fell into it almost by accident. A winery job during his studies happened to be run by the same people leading Australia's zero-alcohol scene, and a "one year, just to learn it" detour turned into a career. In this episode of The Wined Up Podcast, Trent sits down with Aaron, winemaker for Eden Vale, to pull apart what a... | 52m 53s | ||||||
| 7/25/26 | Is Ashton Hills Making Australia's Best Pinot Noir? | Send us Fan Mail A three hectare Brussels sprout farm on a hill in the Adelaide Hills doesn't sound like the start of one of Australia's most respected Pinot Noir stories. But that's exactly where Ashton Hills began. In this episode of **The Wined Up Podcast**, Trent sits down with Liam Van Pelt, the winemaker now carrying on the legacy Stephen George built over more than 40 years in the Piccadilly Valley. Liam's own path to Ashton Hills was anything but planned. A Glenelg kid with no ... | 55m 42s | ||||||
| 7/11/26 | winewinery+4 | — | ODE Wines | PortugalTejo+1 | ODE WinesPortugal+5 | — | 12m 19s | ||
| 6/27/26 | modern Chinese cuisinefood and wine pairing+3 | Victor Liong | Lee Ho Fook | BruneiMalaysia+1 | modern Chinese restaurantwine pairing+3 | — | 1h 13m 25s | ||
| 6/13/26 | winefamily+4 | — | — | EnglandFrance+3 | winesfamily+7 | — | 11m 31s | ||
| 5/30/26 | Chardonnayblind tasting+3 | Marc Malouf | Australia | — | Chardonnayblind tasting+3 | — | 38m 00s | ||
| 5/16/26 | winemakingamateur wine+3 | James Follent | Sydney Amateur Winemakers ClubQantas | — | winemakinggarage winery+3 | — | 58m 43s | ||
| 5/2/26 | wine historytradition+3 | Roman Aujoulat | Château La Nerthe | Châteauneuf-du-PapeRhône Valley+1 | winehistory+5 | — | 58m 03s | ||
| 4/18/26 | self-carewine production+3 | Dan Eggleton | Ben Murray Wines | Barossa | self-carewine+5 | — | 57m 49s | ||
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| 4/4/26 | wineFormula 1+4 | Valtteri BottasCorrina Wright | IHANAOliver’s Taranga | — | Valtteri BottasIHANA+5 | — | 1h 05m 58s | ||
| 3/21/26 | Swiss winewine culture+3 | Dan SangermaniNed Goodwin | Invidia Wines | Switzerland | Swiss wineswine export+3 | — | 1h 11m 23s | ||
| 3/7/26 | wineAldi+4 | — | Blackstone PaddockAldi | — | Aldi wineBlackstone Paddock+3 | — | 9m 39s | ||
| 2/21/26 | wine tastingsweet wines+3 | Merrick Watts | Château d’YquemGolden Gaytime | — | Château d’YquemMerrick Watts+4 | — | 27m 29s | ||
| 2/14/26 | comedypublic speaking+4 | Merrick Watts | The Wined Up | — | Merrick Wattscomedy+5 | — | 39m 09s | ||
| 2/7/26 | wine pairingPortuguese chicken+3 | — | Frangos | Sydney | wineFrangos+5 | — | 22m 36s | ||
| 1/31/26 | Pizzini WinesItalian grape varieties+4 | — | ProseccoSangiovese+4 | Victoria’s King Valley | Pizzini WinesProsecco+5 | — | 23m 21s | ||
| 1/24/26 | wine auctionswine collecting+3 | Dan Packham | — | — | wine auctionsDan Packham+3 | — | 58m 13s | ||
| 1/17/26 | winemakingBarossa Valley+3 | Brett Schutz | Peter Lehmann Wines | Barossa Valley | Peter LehmannBarossa Valley+5 | — | 1h 11m 38s | ||
| 1/10/26 | Discovering French Wines Made Easy with Vintrepid | Send us Fan Mail Hey wine lovers! 🍷 Join us, Jason and Trent, on this episode of The Wined Up Podcast as we dive into the often intimidating world of French wines. We explore why French wines scare us with all their complex terminologies and pronunciations. Luckily, we've got Vintrepid to help us out! They're a unique wine club providing curated packs to help wine enthusiasts like us discover the beauty of French wines. In this episode, we take a fun French wine quiz, taste three incredible w... | 17m 08s | ||||||
| 1/3/26 | Blind Tasting Valli Pinot Noir | Valli Wines from Otago New Zealand | Send us Fan Mail Welcome back to The Wined Up. In this episode, we’re diving unapologetically unfiltered into one of New Zealand’s most exciting wine regions, Otago, with a blind tasting of Valli Wine’s Pinot Noirs from three very different sub regions. We line up Bendigo, Gibbston, and Waitaki without knowing what’s in the glass, focusing purely on texture, acidity, fruit, and how terroir really shows up in Pinot Noir. The big reveal happens later in the episode, and trust me, the results su... | 26m 46s | ||||||
| 12/27/25 | The Wined Up Wrap-Up 2025: Our Best & Worst Wine Moments, Trends, and Awards! | Send us Fan Mail Hey Wine Lovers! 🍷 Welcome to our wrap-up of 2025! In this special episode, we're reflecting on our incredible wine journey throughout the year. From unforgettable moments in Queenstown, Central Otago, to insightful chats with wine legends, and of course, our first-ever virtual wine awards, we've got so much to share with you! Here's what we'll be covering in this episode: 00:00 Memorable Wine Moments 00:45 Reflecting on 2025 and Introducing Virtual Awards 01:12 Celebrating w... | 35m 47s | ||||||
| 12/20/25 | Christmas Pudding Wine Pairing Challenge + Best Wine Gifts | Send us Fan Mail In this festive episode of The Wined Up Podcast, we take on one of the hardest food and wine challenges of all time: what actually pairs with Christmas pudding. Rich, brandy-soaked, packed with dried fruit, suet, spice, and finished with custard, Christmas pudding is notorious for overpowering wine — so we put it to the test properly. We taste what claims to be Australia’s No.1 Christmas pudding from The Pudding Lady in Newcastle, then compare two classic dessert wines: an ag... | 22m 39s | ||||||
| 12/13/25 | Ultimate Guide to Wine Storage with Alex Clerch of LeCavist | Send us Fan Mail In this episode we sit down with Alex Clerch from LeCavist to unpack the real rules of wine storage and why so many collectors get it wrong. Alex helps us break down the basics like steady temperature, low vibration, controlled humidity and proper light management. These may sound simple, but they decide how your bottles age and how your collection holds up over time. We talk through the main types of wine cabinets, what makes each one work, and how LeCavist builds its units ... | 59m 32s | ||||||
| 12/6/25 | Testing Coravin Timeless and Sparkling with Greg Lambrecht | Send us Fan Mail In this episode of The Wined Up Podcast, we sit down with Greg Lambrecht, the founder and inventor of Coravin, to explore something many wine drinkers never talk about enough, which is the emotional bond we form with wine. Greg explains how memories, people and places shape the way a single glass can stay with us for years. We also cover how Coravin changed the way we taste wine by letting us explore more variety without ever opening a bottle. We walk through Greg’s ful... | 56m 00s | ||||||
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