
Insights from recent episode analysis
Audience Interest
Podcast Focus
Publishing Consistency
Platform Reach
Insights are generated by CastFox AI using publicly available data, episode content, and proprietary models.
Most discussed topics
Brands & references
Total monthly reach
Estimated from 1 chart position in 1 market.
By chart position
- 🇦🇺AU · Food#1865K to 30K
- Per-Episode Audience
Est. listeners per new episode within ~30 days
2.5K to 15K🎙 ~2x weekly·38 episodes·Last published 2w ago - Monthly Reach
Unique listeners across all episodes (30 days)
5K to 30K🇦🇺100% - Active Followers
Loyal subscribers who consistently listen
2K to 12K
Market Insights
Platform Distribution
Reach across major podcast platforms, updated hourly
Total Followers
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* Data sourced directly from platform APIs and aggregated hourly across all major podcast directories.
On the show
From 11 epsHosts
Recent guests
Recent episodes
Bonus episode - Designing the wine olympics
Jun 24, 2026
15m 36s
Special: The great Port wine beef
Jun 24, 2026
23m 09s
Matchup 3: Fiano v Fiano di Avellino
Jun 11, 2026
20m 48s
Wine profile - Poco Vino
Jun 1, 2026
22m 38s
Fortified wine , cheese and ice cream
May 27, 2026
33m 08s
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| Date | Episode | Topics | Guests | Brands | Places | Keywords | Sponsor | Length | |
|---|---|---|---|---|---|---|---|---|---|
| 6/24/26 | Bonus episode - Designing the wine olympics | We do drink a wine with this episode - the Aphelion Affinity Grenache Mourvèdre. But it's not about the wine! We are launching a new event called the Vinobozo Vinolympics that will be at the Noori Wine Bar on August 23 if we can get enough people to come along! This is the episode where we designed the event. See you at the Vinolympics. | 15m 36s | ||||||
| 6/24/26 | Special: The great Port wine beef | Warning - no wines were tasted in this episode. This week we get into wine beef about the Port region. Jacob is upset about the Beneficio system in the Duoro Valley and Darren cuts loose about the Port Wines he had to study for his Diploma. Let us know which one of us is better at beefing (whinging) about Port. Have fun! | 23m 09s | ||||||
| 6/11/26 | Matchup 3: Fiano v Fiano di Avellino✨ | wine comparisonFiano+3 | — | FianoFiano di Avellino+2 | CampaniaSouthern Italy+1 | FianoFiano di Avellino+5 | — | 20m 48s | |
| 6/1/26 | Wine profile - Poco Vino✨ | wine profilePoco Vino+3 | — | Poco VinoAustralian Vinatage | — | Poco VinoAustralian Vinatage+3 | — | 22m 38s | |
| 5/27/26 | Fortified wine , cheese and ice cream✨ | fortified winecheese+3 | — | Heyson Blue CheeseGolden North vanilla ice cream+4 | McLaren ValeRutherglen | fortified winecheese+6 | — | 33m 08s | |
| 5/25/26 | Matchup 2: Piquepoul v Picpoul de Pinet✨ | wine tastingFrench wine+4 | — | Réserve Delsol Picpoul de Pinet 2023Coriole McLaren Vale Piquepoul 2025+1 | McLaren ValeAustralia | PiquepoulPicpoul de Pinet+6 | — | 15m 25s | |
| 5/19/26 | Wines for deep conversation: Fleurieu Living - Winter Reds edition✨ | winesconversation+3 | — | Saltfleet 2025 SangioveseOria Riff 2025 Grenache+1 | McLaren ValeSellicks Hill+4 | Fleurieu Livingwinter reds+4 | — | 49m 09s | |
| 5/11/26 | Matchup: Jura vs. Jurancon✨ | French wineswine comparison+3 | — | — | JuraJurancon+1 | JuraJurancon+4 | — | 16m 07s | |
| 4/22/26 | Sparkling wines gone rogue✨ | sparkling wineflavored wines+4 | — | sparkling winesfortified wine+4 | — | sparkling winesflavored wine+5 | — | 31m 03s | |
| 4/17/26 | Darren tries his first Boilermaker✨ | boilermakerwhisky+3 | Darren Oemcke | Redbreast Irish WhiskeySazerac Rye Whisky+2 | — | boilermakerwhisky+7 | — | 27m 29s | |
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| 3/31/26 | The Rum episode✨ | rum tastingAgricole style+3 | — | Mhoba Agricole RumDark and Stormy+2 | South Africa | rumAgricole+5 | — | 36m 29s | |
| 3/24/26 | Producer Profile - Saltfleet✨ | wine tastingproducer profile+5 | — | SangioveseMourvèdre+2 | McLaren Vale | Saltfleet WinesSangiovese+5 | — | 12m 06s | |
| 3/20/26 | A winning new dish for Noori tasted with Viognier and Sherry✨ | food innovationwine tasting+3 | — | ViognierSherry+1 | Victoria | NooriViognier+5 | — | 26m 45s | |
| 3/12/26 | The yummy episode: Port, tonic, chocolate, and ice cream | Today we taste two Australian fortified wines with tonic (delicious - do try this at home), discuss the whole port and tonic thing as well as getting into our strong feelings about chocolate and ice cream with wine. | 25m 50s | ||||||
| 3/7/26 | Lekker - The South Africa baboons and wine special | In this episode, we start with a reflection on McLaren Vale Grenache then move into Jacobs recent exciting travels in South Africa, experience with that vineyard pest, the Baboon, and then some South African Chenin Blanc and a Cabernet Blend. Come for the wine, be terrified by the Baboons. | 24m 04s | ||||||
| 2/5/26 | Summer Reds Review (for Fleurieu Living) Part 2 | Part 2 of the summer reds review for Fleurieu Living | 40m 29s | ||||||
| 1/27/26 | The Summer Red Episode (for Fleurieu Living) Part 1 | Part 1 of a 2 part episode reviewing some fabulous wines from the Southern Adelaide Hills and McLaren Vale - join us for the ride! This is our third episode of the Fleurieu Living Wine Review. | 45m 00s | ||||||
| 12/16/25 | The Hunter Semillon Episode | Unfortunately, we agreed to edit this episode - this will not be happening again, Angela. After all we refused to edit for Matt Wilson. As a result it is late - and I forgot to photograph the bottles. Which means that I now can't rescue the wine bottles to get full details of producers. I am very sorry about that to everyone - producers and listeners. We tasted: A magnificent Mt Barker (WA) Riesling and A magnificent Mt Pleasant Hunter Valley Semillon, both of whose full identities are ... | 41m 29s | ||||||
| 11/16/25 | Fleurieu white wine and summer BBQs | We talk a lot about food pairings. Even writing this is making me hungry. In our second Fleurieu Living wine review, we review seven wines from Adelaide Hills Sauvignon Blanc to McLaren Vale Chardonnay. This time we squeezed it all into one episode to meet publication deadlines! We focussed on pairing these wines with a BBQ and discovered Jake's love of accompaniments and Darren's focus on the BBQ. The wines are: Karrawatta 2025 ‘Anna’s’ Sauvignon Blanc, Adelaide Hills Lake Breeze 2025 ... | 1h 08m 51s | ||||||
| 11/13/25 | An Aussie Semillon episode | We have managed to come back after a break and have an accidental Semillon episode. And without a Hunter Semillon in the mix - an oversight we will have to fix. Why did we have an accidental Semillon episode - well Darren wanted to show a David Franz Eden Edge Riesling Semillon (2021) and Jacob had a Cullen Grace Madeline Semillon Sauvignon Blanc (2024). This is in line with our new (perhaps it will even last a while) policy of one wine at an approachable price (under $30) and one... | 47m 56s | ||||||
| 9/25/25 | S2E12: The "I'm New to Wine" episode | Based on a listener enquiry from Becky in the UK, we got into getting started on the wine journey in wine this week. We may not have agreed on everything, but we're happy to have a go - hope we helped. We focussed on wines available in Oz and The Old Blighty. You may not agree with our recommendations, so we are looking forward to you letting us know what you would advise. Any WINE BEEF with what we had to say will be joyously devoured. Let's throw this one about this for weeks and months. Wh... | 47m 57s | ||||||
| 9/19/25 | S2E11: Pizza Chaos | Join us with famous and opinionated wine photog Matt Wilson for our most chaotic episode ever. At the end, I wasn't quite sure what we had just done! Pizza and wine: we had lots of opinions, substantiated by live on-podcast research. Plus your views!! Ceretto Dolcetta D'Alba 2023 Somos McLaren Vale Aglianico 2023 Domaine Marcel Deiss Alsace Complantantion | 1h 07m 29s | ||||||
| 9/11/25 | S2E10: Deutschland ist Süẞ (Sweet!!) | Watch out, this is is a long one. We really shouldn't try to do more than 2 wines. Sweet wines Darren bought back from Germany are in our glasses - go and find some! We do talk a bit about how these are made, which is damn interesting. Other than that, the focus of the show is hard to work out. However, neither of us had stolen any bicycles recently. Oh... several mea culpas from Darren about inept use of social media. Jacob brings some customer beef, and Darren judges it to be cold, crusty,... | 55m 55s | ||||||
| 9/3/25 | S2E9: Island holiday - Madeira (and stealing bicycles) | It was an uncomfortable episode this week with confessions from Jacob about stealing bicycles from small children, reminding Darren that he had his bike stolen by adults as a child. Note: All bicycles were stolen from very naughty boys - listen in to find out. A trip to Madeira for the very special sweet wines from this amazing Atlantic Island, probably not our last fortified episode as Jacob faces off against the Wine and Spirits Education Trust for his Diploma exam on, you guessed it, forti... | 47m 20s | ||||||
| 8/28/25 | S2E8: Freshly arrived from Germany | In a week that we couldn't get Darren to shut up about his recent trip to the German Rhineland, we had a red from the Ahr Valley and a White from the Rheingau - both from historic estates. We really could not shut him up. Wine 1 is a Schloss Johannisberg 2021 Silberback Rheingau Riesling GG (Dry). Founded in 1720 on vineyards originally planted in 817, they are the oldest known Riesling wine estate in the world, and the birthplace of Spatlese Riesling! Wine 2 is a Mayschoss Altenahr 2020 Mays... | 39m 38s | ||||||
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Chart history for Vino Bozo
Peaked at #186 in Australia, currently #186 in Australia.
| Market | Genre | Peak | Current | Trend |
|---|---|---|---|---|
| Australia | — | #186 | #186 | — |
Chart Positions
1 placement across 1 market.
Chart Positions
1 placement across 1 market.