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Estimated from 1 chart position in 1 market.
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- 🇨🇦CA · Business News#1925K to 30K
- Per-Episode Audience
Est. listeners per new episode within ~30 days
2.5K to 15K🎙 ~2x weekly·192 episodes·Last published 6d ago - Monthly Reach
Unique listeners across all episodes (30 days)
5K to 30K🇨🇦100% - Active Followers
Loyal subscribers who consistently listen
2K to 12K
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On the show
From 10 epsHost
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Recent episodes
Mezete Aims to Bring Authentic Middle Eastern Cuisine to a Global Audience
May 20, 2026
12m 32s
AI’s Future Impact: A Disconnect Between Manufacturers and Employees
May 6, 2026
21m 48s
Private Label Continues to Grow as Consumer Perception, Demands Change
Apr 29, 2026
23m 08s
Analyzing the M&A Landscape in the Food and Beverage Industry
Apr 15, 2026
28m 37s
Americans Want Food Flexibility, ‘Culinary Individualism’ Instead of Rigid Diet Rules
Apr 1, 2026
19m 38s
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| Date | Episode | Topics | Guests | Brands | Places | Keywords | Sponsor | Length | |
|---|---|---|---|---|---|---|---|---|---|
| 5/20/26 | Mezete Aims to Bring Authentic Middle Eastern Cuisine to a Global Audience | Khaled Kasih, CEO of Kasih Food Production Co. and Mezete, discusses the rise in popularity of Middle Eastern cuisine during the National Restaurant Show, as well as his company’s passion for bringing authentic, high-quality products from that region of the world to a global audience. | 12m 32s | ||||||
| 5/6/26 | AI’s Future Impact: A Disconnect Between Manufacturers and Employees✨ | artificial intelligencemanufacturing+3 | — | artificial intelligence (AI)Randstad USA+1 | United Statesmanufacturing world+1 | AImanufacturers+3 | — | 21m 48s | |
| 4/29/26 | Private Label Continues to Grow as Consumer Perception, Demands Change✨ | private label brandsconsumer perception+3 | Sally Lyons Wyatt | Circana | — | private labelconsumer demands+3 | — | 23m 08s | |
| 4/15/26 | Analyzing the M&A Landscape in the Food and Beverage Industry✨ | mergers and acquisitionsfood industry+3 | Jake Steslicki | PMCF | — | mergersacquisitions+4 | — | 28m 37s | |
| 4/1/26 | Americans Want Food Flexibility, ‘Culinary Individualism’ Instead of Rigid Diet Rules✨ | food flexibilityculinary individualism+3 | — | Challenge Butter | — | food flexibilityculinary individualism+3 | — | 19m 38s | |
| 3/25/26 | Can the Meat Industry Capitalize on Its MAHA, Dietary Guidelines Moment?✨ | meat industrydietary guidelines+4 | Brian Brozovic | Meat IndustryU.S. cattle supply chain | — | meat industryMAHA+4 | — | 30m 23s | |
| 3/11/26 | How Hormel Foods Responds to Evolving Consumers, Protein Demand✨ | consumer trendsprotein demand+3 | Jason Baskin | Hormel Foods | — | Hormel Foodsprotein+3 | — | 27m 04s | |
| 3/6/26 | Using Automation to Advance Dry-Cleaning Processes✨ | automationdry-cleaning processes+3 | — | Food and beverage processing engineershygienic air-handling systems | — | automationdry-cleaning+3 | — | 17m 00s | |
| 3/4/26 | GLP-1 Drugs, UPFs, Labeling Issues Continue to Hound Food and Beverage Companies✨ | GLP-1 DrugsUPFs+3 | Nolan Lewin | Rutgers Food Innovation CenterNew Jersey Food Processors Association+1 | — | GLP-1 DrugsUPFs+3 | — | 28m 22s | |
| 2/18/26 | Humanoids: Coming to Food and Beverage Plants Sooner Than You Might Think✨ | humanoid technologyfood processing+3 | — | Value Gene Consulting Groupfood and beverage companies | — | humanoidsfood processing+4 | — | 31m 18s | |
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| 2/11/26 | New Dietary Guidelines May Portend Battle Over Certain Ingredients and Additives✨ | Dietary Guidelinessaturated fats+3 | — | saturated fatssweeteners+3 | — | Dietary Guidelinessaturated fats+3 | — | 23m 35s | |
| 2/4/26 | Conagra Brands Reports Four Key Trends Driving Frozen Foods in 2026 | Alie Burnet of Conagra Brands discusses four trends driving growth in the frozen foods aisle, from protein-packed meals to restaurant-inspired favorites, family-style solutions, and all-day breakfast. | 25m 56s | ||||||
| 1/15/26 | 2026: A Turning Point for Food and Beverage on Health, Tech and Consumer Trends | According to consulting firm Kearney’s insights, 2026 is a turning point for food and beverage processors on several levels in a rewired food system, and it could lead to what we at Food Processing are calling ”the great reformulation.” | 23m 12s | ||||||
| 1/7/26 | How Snacks Have Gotten More Nutritious, Still Target Health Demands | Rocco Renaldi discusses how snack foods have gotten more nutritious for consumers, often discreetly and without much fanfare over the years. | 26m 52s | ||||||
| 12/17/25 | Developing Nutritious Foods That Kids Will Actually Eat | Kidfresh CEO Michael Allen discusses taste, familiarity and preferences for kids discerning palates, and how frozen foods has benefitted from innovation and convenience attributes over the years. | 25m 26s | ||||||
| 12/10/25 | 2026 Food & Beverage Economic Outlook: Affordability, Tariffs, GLP-1 Drugs and More | Billy Roberts, senior analyst, Food & Beverage, for CoBank, joins the Food For Thought podcast to offer an economic outlook for the food and beverage industry in the new year. | 21m 19s | ||||||
| 12/3/25 | Charcuterie Can Capitalize on Demands for Affordable Indulgence, Unique Experiences | Whether focusing on regionalized offerings or innovating new flavors and types of charcuterie meats, Jeff Tripician of Charcuterie Artisans says the time is right for charcuterie to grow. | 31m 14s | ||||||
| 11/19/25 | Mintel Makes Three Predictions for Food and Beverage Products in 2026 | Jenny Zegler, director of Food and Drink for Mintel, joins the podcast this time around to dig into the details of three predictions that Mintel has made for 2026 for the food and beverage industry. | 28m 22s | ||||||
| 11/12/25 | Jackson’s Expands Muskego Plant to Meet Demand for Healthier Snacks | Jackson’s CEO James Marino discusses the company’s recent plant expansion and the rising demand among consumers for better-for-you snacks. | 16m 07s | ||||||
| 11/5/25 | Wayne-Sanderson Discusses Innovation, Flavors Driving Chicken Demand | Wayne-Sanderson Farms’ R&D leaders discuss the formulation trends and innovation driving the chicken industry, from new flavors to dayparts and overlooked cuts that consumers continue to seek. | 11m 54s | ||||||
| 10/24/25 | Advancing Food Safety, Traceability Through Digital Tech Innovation | Jack Payne of Aptean shares his insights on the innovations that have driven the industry forward, and how a shared passion for serving the best quality, safest food and beverage products has shined through. | 22m 38s | ||||||
| 10/17/25 | Finding Hidden Value in Food & Beverage Waste Streams | Scott Cole of Envita Solutions discusses some of the initiatives and innovations food and beverage processors can look into that can help them find the hidden value lurking in their waste streams. | 20m 31s | ||||||
| 10/15/25 | Deep Indian Kitchen Balances Authenticity with Frozen Foods Convenience | Kiernan Laughlin talks about the key to winning over new consumers when it comes to Indian foods and how Deep Indian Kitchen is dedicated to authenticity in its products while innovating in the competitive, retail frozen foods category. | 26m 59s | ||||||
| 10/10/25 | 4 Educational Sessions to Check Out at the EATS Food & Beverage Show in Chicago | At the upcoming Equipment, Automation and Technology Show (EATS) for Food & Beverage slated for Oct. 28-30 in Chicago, attendees will see over 300 exhibitors across eight sectors along with three live production lines and demos from Jeff Mauro and Rick Bayless. Not to be overlooked are the education sessions designed around the challenges food processors care about most, from food safety to sustainability and automation. In this bonus episode, Sarah Hatcher, Group Show Director for EATS, shares details on 4 educational topics that will be covered at the show. Learn more about EATS here. | 4m 40s | ||||||
| 10/2/25 | Impact of Tariffs on Paperboard, Plastics and Packaging Industry Overall | Xinnan Li and Jim Owen of Rabobank’s RaboResearch Food and Agribusiness team, discuss the impact of tariffs on plastics and paperboard in the packaging supply world, as well as the market conditions leading to higher costs both now and in the future. | 22m 19s | ||||||
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Chart Positions
1 placement across 1 market.
Chart Positions
1 placement across 1 market.