
If This Food Could Talk
by Claudia Hanna
Is this your podcast?Insights from recent episode analysis
Audience Interest
Podcast Focus
Publishing Consistency
Platform Reach
Insights are generated by CastFox AI using publicly available data, episode content, and proprietary models.
Most discussed topics
Brands & references
Total monthly reach
Estimated from 4 chart positions in 4 markets.
By chart position
- 🇮🇳IN · Food#4830K to 100K
- 🇸🇪SE · Food#1941K to 10K
- 🇸🇬SG · Food#122500 to 3K
- 🇮🇱IL · Food#135500 to 3K
- Per-Episode Audience
Est. listeners per new episode within ~30 days
16K to 58K🎙 ~2x weekly·29 episodes·Last published 2mo ago - Monthly Reach
Unique listeners across all episodes (30 days)
32K to 116K🇮🇳86%🇸🇪9%🇸🇬3%+1 more - Active Followers
Loyal subscribers who consistently listen
9.6K to 35K
Market Insights
Platform Distribution
Reach across major podcast platforms, updated hourly
Total Followers
—
Total Plays
—
Total Reviews
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* Data sourced directly from platform APIs and aggregated hourly across all major podcast directories.
On the show
From 12 epsHosts
Recent guests
Recent episodes
A Greek Mom, a Rolling Pin, and 75 Recipes That Became a Legacy
Jun 26, 2026
48m 58s
Diners, Drive-Ins & Dives Creator David Page on Food History, TV Production & Culinary Storytelling
Jun 11, 2026
1h 03m 52s
Why Your Olive Oil Might Not Be What You Think (And What Jill Myers Is Changing)
May 28, 2026
56m 41s
Where Cooking Meets Storytelling: Inside Robert Apelian’s Fustuk
May 14, 2026
56m 40s
Deborah Koons Garcia: Future Of Food 20 Years Later
Apr 22, 2026
1h 02m 17s
Social Links & Contact
Official channels & resources
Official Website
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| Date | Episode | Topics | Guests | Brands | Places | Keywords | Sponsor | Length | |
|---|---|---|---|---|---|---|---|---|---|
| 6/26/26 | griefcooking+4 | Gus Constantellis | My Greek Mom’s Recipes | — | Greek cookinggrief+5 | — | 48m 58s | ||
| 6/11/26 | food historyculinary storytelling+3 | David Page | Diners, Drive-Ins & DivesCulinary Characters Unlocked+1 | — | food historyDiners Drive-Ins and Dives+3 | — | 1h 03m 52s | ||
| 5/28/26 | olive oilfood integrity+4 | Jill Myers | Women in Olive Oil | — | olive oilfood labeling+5 | — | 56m 41s | ||
| 5/14/26 | cookingstorytelling+3 | Robert Apelian | Fustuk | — | graphic novelfood+4 | — | 56m 40s | ||
| 4/22/26 | organic foodsustainability+3 | Deborah Koons Garcia | Real Organic PodcastReal Organic Project+2 | Earth.org | organic foodsustainability+5 | — | 1h 02m 17s | ||
| 4/9/26 | cheese historymicrobiology+4 | Bronwen PercivalFrancis Percival | Reinventing the Wheel | — | cheesemicrobes+5 | — | 1h 08m 41s | ||
| 3/26/26 | regenerative livingfood systems+3 | Trevor Warmedahl | — | Sonoran Desert | milksoil+5 | — | 51m 10s | ||
| 3/12/26 | bakingidentity+3 | Helen Goh | megaphone.fm | — | bakingpsychology+3 | — | 1h 02m 40s | ||
| 12/18/25 | bakingmemory+4 | Dorie Greenspan | Dorie’s Anytime Cakes | Paris | cakesbaking+5 | — | 42m 59s | ||
| 12/4/25 | olive oilLebanese culture+4 | Rose Bechara | Darm MessLinkedIn+1 | Lebanon | olive oilLebanon+5 | — | 45m 03s | ||
| 11/20/25 | olive oilsustainability+3 | Sarah Vachon | Citizens of Soil | InstagramLinkedIn | olive oilfarmers+3 | — | 48m 30s | ||
| 10/23/25 | sustainabilitycooperative farming+4 | Saurin Nanavati | Ethos Agriculture | — | coffeefarming+5 | — | 49m 14s |
Showing 12 of 12
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Chart history for If This Food Could Talk
Peaked at #48 in India, currently #48 in India.
| Market | Genre | Peak | Current | Trend |
|---|---|---|---|---|
| India | — | #48 | #48 | — |
| SG | — | #122 | #122 | — |
| IL | — | #135 | #135 | — |
| Sweden | — | #194 | #194 | — |
Chart Positions
4 placements across 4 markets.
Chart Positions
4 placements across 4 markets.