About this episode

This episode discusses a traditional Calabrian recipe for pasta with peas.

Quantità e ingredienti: 1 kg di piselli freschi 200 g di spaghetti fini 1/2 cipolla olio q.b. sale q.b. pepe q.b.

Topics covered

• Calabrian recipes
• pasta
• peas
• cooking ingredients
• Italian cuisine

Keywords

• Calabria
• pasta e piselli
• recipe
• spaghetti
• fresh peas
• cooking

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