
Insights from recent episode analysis
Audience Interest
Podcast Focus
Publishing Consistency
Platform Reach
Insights are generated by CastFox AI using publicly available data, episode content, and proprietary models.
Most discussed topics
Brands & references
Total monthly reach
Estimated from 1 chart position in 1 market.
By chart position
- 🇫🇷FR · Nutrition#1901K to 10K
- Per-Episode Audience
Est. listeners per new episode within ~30 days
500 to 5K🎙 ~2x weekly·20 episodes·Last published yesterday - Monthly Reach
Unique listeners across all episodes (30 days)
1K to 10K🇫🇷100% - Active Followers
Loyal subscribers who consistently listen
400 to 4K
Market Insights
Platform Distribution
Reach across major podcast platforms, updated hourly
Total Followers
—
Total Plays
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Total Reviews
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* Data sourced directly from platform APIs and aggregated hourly across all major podcast directories.
On the show
From 13 epsHosts
Recent guests
Recent episodes
It's All About Food - Pura Vida Under Pressure
Jun 23, 2026
57m 51s
It's All About Food - My Happy Place
Jun 17, 2026
57m 44s
It's All About Food: Élise Desaulniers: The Lives We Ignore
Jun 2, 2026
57m 57s
It's All About Food: From Farm to Register: The Real Story Behind Rising Plant Food Prices
May 26, 2026
57m 10s
It's All About Food - Hartglass & De Mattei, No Soft Serving the Truth
May 19, 2026
54m 26s
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| Date | Episode | Topics | Guests | Brands | Places | Keywords | Sponsor | Length | |
|---|---|---|---|---|---|---|---|---|---|
| 6/23/26 | ![]() It's All About Food - Pura Vida Under Pressure | The podcast explores the gap between Costa Rica’s celebrated green reputation and the more complicated reality on the ground, using two personal observations as entry points: noticing less organic food in stores than 20 years ago, and experiencing a water shutoff in San Isidro. It traces the history of organic agriculture in Costa Rica — how it boomed in the late 90s but was largely export-driven, leaving little for local consumers — and explains how agroecological farming and domestic markets are now quietly growing as alternatives. It confronts the uncomfortable fact that despite its environmental image, Costa Rica is one of the world’s heaviest pesticide users per hectare, driven by industrial pineapple and banana monocultures. The water crisis is unpacked through four layers: climate variability and El Niño, aging infrastructure, growing demand, and policy gaps. A livestock segment examines how cattle ranching drove massive deforestation historically, how it still occupies over a third of the country’s land, and how silvopastoral and low-carbon farming practices are trying to change that. Everything is tied together by showing that food systems, land use, and water security are deeply interconnected — and closes with practical things listeners can do, whether they’re in Costa Rica or not. | 57m 51s | ||||||
| 6/17/26 | ![]() It's All About Food - My Happy Place | Caryn is in Costa Rica and talks about her 21-year journey which started with buying property in the rainforest and wanting to have a farm. | 57m 44s | ||||||
| 6/2/26 | ![]() It's All About Food: Élise Desaulniers: The Lives We Ignore✨ | food ethicsanimal rights+3 | Élise Desaulniers | Montreal SPCAKidney Foundation of Canada+7 | — | food ethicsanimal rights+5 | — | 57m 57s | |
| 5/26/26 | ![]() It's All About Food: From Farm to Register: The Real Story Behind Rising Plant Food Prices✨ | grocery pricesplant food+4 | — | Progressive Radio Networkcorporate profits | pandemicfarm+1 | grocery pricesplant food+6 | — | 57m 10s | |
| 5/19/26 | ![]() It's All About Food - Hartglass & De Mattei, No Soft Serving the Truth✨ | cultural commentaryanimal rights+4 | Caryn HartglassGary De Mattei | Suffs | United States | Billie Eilishanimal rights+4 | — | 54m 26s | |
| 5/5/26 | ![]() It's All About Food - Melanie Joy, PhD, Practice Integrity✨ | psychologycompassion+3 | Melanie Joy, PhD | HarvardBeyond Carnism+5 | — | Melanie Joyveganism+5 | — | 59m 48s | |
| 4/28/26 | ![]() It's All About Food -Gardening: Nature Always Finds a Way In✨ | container gardeningfood security+3 | Gary De Mattei | glyphosate | NYC | gardeningfood prices+5 | — | 55m 50s | |
| 4/14/26 | ![]() Isa Chandra Moskowitz, The 29-Minute Vegan: Real Food, Real Vibes, Anytime.✨ | vegan cookingcookbooks+3 | Isa Chandra Moskowitz | I Can Cook VeganIsa Does It+3 | — | vegancooking+3 | — | 57m 02s | |
| 3/31/26 | ![]() It's All About Food - Robert Grillo, Food, Politics, and Everything in Between✨ | vegan movementpolitics+5 | Robert Grillo | Free From Harm | — | veganpolitics+6 | — | 57m 45s | |
| 3/24/26 | ![]() It's All About Food - From Fringe to Fork: 17 Years in Vegan Food✨ | vegan food movementplant-based diet+3 | — | Caravan of Dreams | — | veganismfood movement+3 | — | 55m 49s | |
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| 3/17/26 | ![]() It's All About Food - Hartglass & De Mattei, Sweet Musings in Bitter Times✨ | food preparationcoping with violence+3 | Gary De Mattei | Progressive Radio Network | — | foodnutrition+5 | — | 58m 27s | |
| 3/10/26 | ![]() It's All About Food - Move People to the Lentils!✨ | lentilsplant-based nutrition+3 | Lianna Levine Reisner | Plant Powered Metro New York | — | lentilsPlant Powered Metro New York+4 | — | 58m 41s | |
| 2/24/26 | ![]() It's All About Food - Deregulation, Glyphosate & Corporate Pollution — Who Pays the Price?✨ | glyphosatecorporate deregulation+4 | — | glyphosateMonsanto | — | glyphosateMonsanto+5 | — | 57m 20s | |
| 2/17/26 | ![]() It's All About Food - Stop Obsessing Over Protein✨ | proteinplant-based diet+3 | Vesanto Melina | Plant-Powered Protein | — | proteinplant-based+4 | — | 58m 06s | |
| 2/10/26 | ![]() It's All About Food - Hanna Garth, Food Justice Undone - 2-10-26✨ | food justiceracial justice+3 | Hanna Garth | Princeton UniversityFood in Cuba: The Pursuit of a Decent Meal+1 | South Central Los AngelesUnited States | food justiceracial stereotypes+3 | — | 59m 02s | |
| 2/3/26 | ![]() It's All About Food - 2/3/26 Hartglass & De Mattei, Sweet and Sour Fork | Caryn Hartglass and Gary De Mattei cover the impact on our culture and how it can be used to help us lead healthier, more compassionate lives – or the opposite, creating habits that are addicting and damaging to all life on earth. They stress the importance of community (shared meals, potlucks, eating in restaurants), especially in these highly politicized times that are trying to divide us. | 57m 44s | ||||||
| 1/27/26 | ![]() It's All About Food 1/27/26 - Lianna Levine Reisner, Plant Powered Metro New York | Lianna Levine Reisner, MSOD, is building a multicultural movement for health as President and Network Director of Plant Powered Metro New York, an organization she co-founded in 2019 to empower local communities to prevent and reverse chronic disease through evidence-based, plant-based nutrition. To address her family’s health challenges, Lianna had been searching for clear, evidence-based nutritional guidelines that made sense for her family. The writings of T. Colin Campbell, PhD, and his colleagues made a compelling case for whole food, plant-based nutrition, helping her to lose 20% of her body weight, reverse endometriosis and hormonal imbalances, and heavily reduce her allergies and skin issues, among many other benefits. Hunter College NYC Food Policy Center honored Lianna as a 40 Under 40 Rising Star in Food Policy in 2022. Lianna holds a certificate in Plant-Based Nutrition from the T. Colin Campbell Center for Nutrition Studies and eCornell, and she is a certified Vegan Lifestyle Coach and Educator through Main Street Vegan Academy. She is also a member of the American College of Lifestyle Medicine. With a Master’s from Case Western Reserve University’s Weatherhead School of Management, Lianna previously worked as an independent coach and consultant serving UJA-Federation of New York, providing organizational change support to Jewish nonprofit organizations in the New York metropolitan area. She lives in the Upper West Side of Manhattan with her husband and three children. | 56m 45s | ||||||
| 1/6/26 | ![]() It's All About Food - Plant-Powered Peace of Mind - 1.6.25. | In this episode, Caryn explores why weight dominates our resolutions, the truth behind weight-loss drugs, today’s loudest diet trends, the harm of fat-shaming, and the real goal hiding beneath it all: health, freedom, and peace with food. Featuring Nutritarian and Whole-Food Plant-Based inspiration, mouthwatering SOS-free recipe highlights, and a spotlight on NYC restaurants proving that oil-free, salt-free, refined-sugar-free dining isn’t extreme — it’s deliciously sane. Let’s drop the chaos. Not the carbs. | 57m 17s | ||||||
| 12/9/25 | ![]() It's All About Food - Leftover, Love, and Liberation! | In this episode of It’s All About Food, Caryn Hartglass reframes Thanksgiving leftovers as opportunities — to reduce food waste, save money, and create delicious plant-based meals. The episode covers U.S. food-waste context, a light history of the “doggie bag,” practical food-safety and storage tips, and dozens of creative leftover transformations (roasted veg, stuffing, potatoes, beans, sauces, and sweet sides). Listeners get mindset strategies for planning and preventing waste, simple sauce tricks to revive meals. | 56m 25s | ||||||
| 11/25/25 | ![]() It's All About Food - Hartglass & De Mattei, Celebrating Abundance: Vegan Recipes to Love, Share, and Savor | Hartglass & De Mattei, Celebrating Abundance: Vegan Recipes to Love, Share, and SavorIn Part II of this series on Thanksgiving, Caryn and Gary share the delicious, joyful part of the celebration: their favorite vegan recipes. For the entire Cozy Plant-Powered Feast, go to https://responsibleeatingandliving.com/hartglass-de-mattei-celebrating-abundance-vegan-recipes-to-love-share-and-savor/. | 58m 18s | ||||||
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Chart Positions
1 placement across 1 market.
Chart Positions
1 placement across 1 market.
