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On the show
From 12 epsHost
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Recent episodes
#84 – Vinos de Inglaterra con Alberto Padilla de Homewood Vineyard
Jul 7, 2026
1h 08m 11s
#83 – Update 4 años después con Hans Duer Jr de Vinaltura
Jun 2, 2026
2h 06m 47s
#82 – Vermut con Juan Faillace, el Gurú del Vermut
Apr 21, 2026
1h 36m 16s
#81 – Levaduras y genes con Lucía Morales
Apr 1, 2026
1h 32m 50s
#80 – Todo sobre la mecanización de un viñedo con Santiago García Palacios
Mar 2, 2026
1h 19m 10s
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| Date | Episode | Topics | Guests | Brands | Places | Keywords | Sponsor | Length | |
|---|---|---|---|---|---|---|---|---|---|
| 7/7/26 | vinos de InglaterraHomewood Vineyard+5 | Alberto Padilla | Homewood VineyardInsight Partners+2 | Reino UnidoMéxico | vinoHomewood Vineyard+7 | — | 1h 08m 11s | ||
| 6/2/26 | viticulturewine production+3 | Hans J. Duer | Vinaltura#44 | Bajío mexicano | VinalturaHans J. Duer+5 | — | 2h 06m 47s | ||
| 4/21/26 | vermutwine+2 | Juan Faillace | Stravatto | MendozaArgentina+1 | MendozaArgentina+1 | — | 1h 36m 16s | ||
| 4/1/26 | levadurasgenética+2 | Lucía Morales | mezcalel Laboratorio Internacional de Investigación+4 | QuerétaroFrancia+2 | ADNevolución+2 | — | 1h 32m 50s | ||
| 3/2/26 | mecanizaciónviñedo+3 | Santiago García Palacios | ITTChappy | ChileCanadá+1 | experienciasoluciones técnicas+3 | — | 1h 19m 10s | ||
| 1/27/26 | vinotecnología+3 | Thomas Egli | FunkaliciousChappy | México | vino en Méxicoevolución tecnológica+1 | — | 1h 22m 38s | ||
| 12/19/25 | destiladosMéxico+3 | Thomas Meyrieux | Descubriendo Destilados MXVinoPod+1 | México | destilados mexicanoswhisky+3 | — | 1h 22m 46s | ||
| 11/7/25 | enologíaviticultura+4 | Natalia López | VinogradOriginaria de Ciudad de México+10 | FranciaItalia+5 | Cava Garambullovendimias 2025+1 | — | 1h 18m 05s | ||
| 9/28/25 | vinoenogastronomía+2 | Emiliano Miglietta | Tutuka WinesVinoPod+4 | Los Cabosel Bajío+5 | Tutuka WinesExpo Tutuka Wines+2 | — | 1h 46m 06s | ||
| 8/15/25 | Bizkaiatxakoli+3 | Iñaki Suárez | Epikuria Sumilleresel Basque Culinary Center+1 | — | D.O.P. Bizkaiko TxakolinaEpikuria Sumilleres+1 | — | 1h 00m 01s | ||
| 7/21/25 | vinoentrevista+2 | Braulio Cabrera | XUXÚ VinoLaLupa.mx+1 | — | reporterofotógrafo+2 | — | 1h 00m 01s | ||
| 6/24/25 | tecnologíavino+3 | Pilar García Granero Márquez | Diplôme National d’Oenologue de Burdeosel Basque Culinary Center+3 | España | enólogaBasque Culinary Center+2 | — | 1h 02m 23s |
Showing 12 of 12
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