What’s Cookin’? — The McLemore Boys Podcast

Episode 19 of What's Cookin' with The McLemore Boys.WWE Superstar and former World Champion AJ "The Phenomenal" One Styles hangs up his boots for the day to talk life outside the squared circle with Big John and John Boy. From traveling the world to the quiet thrill of hunting in Pistol Creek, AJ shares what truly matters when the stadium lights go down and family takes center stage.Guest: AJ Styles, WWE Superstar Follow AJ on Instagram: https://www.instagram.com/ajstylesp1/?hl=enIn this episode:AJ Styles opens up about his championship legacy in Japan and WWE—and why his wife couldn't care less about his title belts.The guys recap their first meeting over Wagyu steaks during the Georgia vs. Texas football game.Big John attempts to trade a future Pistol Creek turkey hunting trip for a lesson in the wrestling ring.A look ahead at the next chapter of AJ’s legendary career and his growing bond with the McLemore family.Rooted in Faith, Family, Food, Fun, and Freedom, the McLemore Boys are bringing people together one plate at a time. Whether they are cooking up Wagyu steaks in Talladega or swapping road stories with global superstars, it’s all about serving the ones who make this country great. From our table to yours, God bless.Find The McLemore Boys: https://linktr.ee/themclemoreboys https://www.facebook.com/themclemoreboys https://www.instagram.com/themclemoreboysWatch on YouTube: https://www.youtube.com/@TheMcLemoreBoys/videosChapters: 00:00:00 — Championship Belts vs. Family Life 00:00:38 — First Steaks & Connecting in Georgia 00:15:00 — Life on the Road & Next Career Chapters (Estimate) 00:30:00 — Pistol Creek Turkey Hunting Invitation (Estimate) 00:38:42 — Outro & Talladega Cooking Preview#AJStyles #WWE #TheMcLemoreBoys #BBQLife #FaithFamilyFood

Episode 16 of What's Cookin' with The McLemore Boys.He won $100,000 on national TV at 11 years old, cooked alongside Gordon Ramsay, and three years later showed up to the Key West BBQ Invitational and walked away with every People's Choice token on the table. Bryson "Cheese Curd" sat down with us live at the sandbar to talk MasterChef Junior, his Wagyu burger, and what it's like building a barbecue name before you can drive.Guest: Bryson "Cheese Curd," MasterChef Junior Season 9 winner — @cookinwithcheesecurdIn this episode:The Wisconsin cheese-family nickname behind the "Cheese Curd" nameWhat Gordon Ramsay is actually like off camera, according to someone who cooked next to himThe People's Choice-winning Wagyu pickled pico burger with W sauce breakfast aioliWhy a 14-year-old already thinks brisket is overratedFaith, Family, Food, Fun, Freedom — recorded live at the Key West BBQ Invitational benefiting the National Pediatric Cancer Foundation, where we serve as culinary ambassadors. From our table to yours, God bless.

What happens when barbecue, comedy, and community all collide in Key West for an unforgettable cause? In this high-energy episode of What’s Cooking with the McLemore Boys, we’re coming to you live from beautiful Key West during the Key West Barbecue Invitational, supporting the National Pediatric Cancer Foundation. First up, we sit down with Chuck Matthews—better known as Chuck’s Flavor Train to talk about his journey from selling insurance to becoming one of barbecue’s most recognizable personalities. From hilarious belly flop stories to serious advice on building a successful BBQ career, Chuck brings his trademark energy, heart, and authenticity. Then comedian and pitmaster Dave Williamson (*Meat Dave*) joins the table to share how stand-up comedy and barbecue unexpectedly became the perfect recipe. From front-yard smokers in Los Angeles to competing on the national barbecue scene, Dave delivers laughs, life lessons, and a powerful tribute to his grandmother’s legacy through the United Service Organizations. This episode is packed with: 🔥 Funny stories from the legendary belly flop competition 🔥 Behind-the-scenes of the Key West BBQ Invitational 🔥 Advice for aspiring pitmasters 🔥 Inspiring stories about family, legacy, and purpose 🔥 Why the barbecue community feels like family Whether you love barbecue, comedy, or stories that leave you inspired—this episode is for you. Subscribe for more conversations from the road, and as always—from our table to yours, God bless. ---

In this episode of What’s Cookin’? — The McLemore Boys Podcast, Big John and Johnboy sit down to share the story that started it all with The Original McLemore Boy— Big John's dad, Known as "The Ole' Man" and Johnboy's Grandfather, AKA "Pawpaw" to the grandkids, the founder of Masterbuilt. The McLemore Boys reflect on the lessons he taught them, the early days of Masterbuilt, and how his values continue to shape their lives, their family, and the way they approach life today. They share family stories, lessons learned, and how his legacy of faith, food, and fellowship still fuels everything they do today.