Dietitians in Nutrition Support: DNS Podcast

In this special collaboration between the Dietitians in Nutrition Support and Pediatric Nutrition Dietetic Practice Groups, we explore why understanding the patient perspective is essential to delivering truly patient-centered nutrition care.Host Christina Rollins is joined by Beth Gore, CEO of the Oley Foundation, and Michele Spurlock, a pediatric nutrition support expert, to discuss the realities patients and caregivers face while managing enteral and parenteral nutrition at home.Together, they share insights on transitioning from hospital to home, addressing gaps in care, building trust through better communication, incorporating patient goals into care plans, and the powerful role of peer support and community engagement. This conversation highlights how listening to the patient voice can help dietitians provide more compassionate, practical, and effective nutrition care that improves both outcomes and quality of life.Resources:Oley FoundationAcademy of Nutrition and Dietetics Practice ResourcesTune in for valuable lessons every dietitian can apply to strengthen patient relationships and enhance nutrition support care.

Where do our evidence-based guidelines actually come from? In this episode, Christina Rollins sits down with researcher and educator Dr. Amy Ellis to unpack the real process behind developing EAL and ASPEN guidelines.You’ll hear:🔍 How evidence is gathered, graded, and translated into clinical recommendations⚠️ The challenges of conducting nutrition research—especially when RCTs aren’t feasible in critical care🧠 Practical tips for evaluating research articles🚩 How to spot predatory journals before they mislead your practiceIf you’ve ever wondered how to bridge the gap between research and clinical decision-making, this episode is for you.Visit dnsdpg.org to access a ton of nutrition support related resources, network with clinicians across the globe, and apply for funding to support your next great research project!

Bone mineral disorder is one of the most challenging complications of chronic kidney disease, impacting bone strength, mineral balance, and even cardiovascular health. Nutrition plays a critical role in managing this condition — but the complexity of treatment often requires a skilled, multidisciplinary approach.In this episode, host Christina Rollins talks with Sarah Gilbert, MS, RD, LD, a renal nutrition expert and Clinical Assistant Professor at the University of New England, about the dietitian’s role in managing bone mineral disorder in CKD.They explore:🧠 How bone mineral disorder develops and why it matters🥛 The interplay of phosphorus, calcium, and vitamin D in patient outcomes💊 Strategies for phosphorus control and binder adherence🍗 Balancing protein needs with mineral management❤️ Practical education approaches for patients with multiple comorbiditiesThis conversation highlights how nutrition professionals can make a meaningful difference in patient outcomes through evidence-based, individualized care.

Patients with malabsorptive conditions—like short bowel syndrome, bariatric surgery, or chronic GI disorders—are at high risk for vitamin and mineral deficiencies. In this episode, Christina Rollins sits down with clinical dietitian Gabriela D. Gardner, RD-AP, CNSC, LD, to explore evidence-based strategies for assessing, supplementing, and managing micronutrients in these complex patients. Gabriela shares practical tips for monitoring lab values, navigating product selection, and helping patients manage multiple supplements without feeling overwhelmed. Whether you’re a dietitian, clinician, or healthcare professional, this episode offers actionable insights to optimize patient care and improve outcomes.Listen now and learn how to confidently support patients with malabsorptive conditions.🔗 dnsdpg.orgThis epsiode was recorded on 10/5/2025 and is hosted by Christina Rollins, MBA, MS, RDN, LDN, FAND, CNSC.

Are you a dietitian interested in telehealth, cross-state licensure, or expanding your RDN practice? In this episode, Christina Rollins talks with Charla Burill from the Academy of Nutrition and Dietetics to unpack how the Dietitian Licensure Compact could transform the way dietitians work and improve patient access to care.Listen now to learn what it means for clinical dietitians, telehealth providers, and nutrition support specialists — and how you can advocate in your state.This episode was recorded on 9/3/25 and is hosted by Christina Rollins, MBA, MS, RDN, LDN, FAND, CNSC. Learn more at www.dnsdpg.org.

How can NDTRs transform clinical nutrition care and boost RDN productivity? Join us on the DNS Podcast as we chat with Sami Hupp, MS, NDTR, about the critical — and often underappreciated — role of Nutrition and Dietetics Technicians, Registered in healthcare.✨ Delegation strategies that work✨ Enhancing patient outcomes✨ Building stronger nutrition teamsThis episode was recorded 8/4/25 and is hosted by Christina Rollins, MBA, MS, RDN, LDN, FAND, CNSC. Learn more at dnsdpg.org.

Disclosure: Deanne Branstetter is a former employee of Compass Group, North America (ended May 3 2025), paid participation in Experts Insight Meeting 6/2025 Foodminds and Almond Board of California.We’re celebrating a remarkable career and looking ahead to the future of nutrition leadership! Join us on the DNS Podcast as we sit down with Deanne Brandstetter, MBA, RDN, CDN, FAND — reflecting on her retirement from Compass Group North America, her role as the incoming President of the Academy of Nutrition and Dietetics, and the power of standardizing clinical nutrition practices across healthcare systems. Hosted by Christina Rollins, MBA, MS, RDN, LDN, FAND, CNSC, this episode was recorded on 7/19/25.

What we eat matters—but emerging research suggests that when we eat is just as critical. Timing meals in sync with the body’s circadian rhythm may influence metabolism, sleep, and even long-term health outcomes.In the latest episode of the DNS Podcast, we’re exploring the intersection of circadian rhythm, chrononutrition, and home nutrition support with leading expert Dr. Hassan S. Dashti—Assistant Professor at Massachusetts General Hospital and Harvard Medical School.🎙️ Join us as we discuss:✅ How food timing influences metabolism and overall health✅ The role of circadian rhythm in parenteral and enteral nutrition support✅ Practical strategies for optimizing patient care✅ Cutting-edge research on sleep, nutrition, and health outcomesTune in for insights that could transform how we approach nutrition support! 🎧 This episide was recorded on 6/16/25 and hosted by Christina M. Rollins, MBA, MS, RDN, LDN, FAND, CNSC.