Küchenherde - Mensch, Digital & KI in der Gastronomie
by Markus Wessel
Is this your podcast?Insights from recent episode analysis
Audience Interest
Podcast Focus
Publishing Consistency
Platform Reach
Insights are generated by CastFox AI using publicly available data, episode content, and proprietary models.
Most discussed topics
Brands & references
Total monthly reach
Estimated from 3 chart positions in 3 markets.
By chart position
- 🇩🇪DE · Food#1565K to 30K
- 🇨🇭CH · Food#119500 to 3K
- 🇦🇹AT · Food#193500 to 3K
- Per-Episode Audience
Est. listeners per new episode within ~30 days
3K to 18K🎙 ~2x weekly·230 episodes·Last published 1mo ago - Monthly Reach
Unique listeners across all episodes (30 days)
6K to 36K🇩🇪83%🇨🇭8%🇦🇹8% - Active Followers
Loyal subscribers who consistently listen
1.8K to 11K
Market Insights
Platform Distribution
Reach across major podcast platforms, updated hourly
Total Followers
—
Total Plays
—
Total Reviews
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* Data sourced directly from platform APIs and aggregated hourly across all major podcast directories.
On the show
From 18 epsHosts
Recent guests
Recent episodes
Übers Podcasten: 239 Folgen, 170 Gäste und die Learnings aus 7 Jahren
Jul 20, 2026
36m 34s
Löst KI den Arbeitskräftemangel? Prof. Dr. Florian Butollo von der Goethe-Universität Frankfurt
Jul 13, 2026
1h 04m 42s
250 Stunden pro Jahr gespart: Sarah Stiller-Münch über die Digitalisierungsausbildung
Jun 29, 2026
55m 05s
Vom Lockdown zur Landesgartenschau
Jun 22, 2026
59m 46s
Smoke, Mirrors und ein bisschen KI
Jun 15, 2026
1h 00m 53s
Social Links & Contact
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Official Website
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| Date | Episode | Topics | Guests | Brands | Places | Keywords | Sponsor | Length | |
|---|---|---|---|---|---|---|---|---|---|
| 7/20/26 | energy protectionpodcasting+3 | — | Küchenherde Podcast | — | podcastKüchenherde+5 | — | 36m 34s | ||
| 7/13/26 | Künstliche IntelligenzArbeitskräftemangel+4 | Prof. Dr. Florian Butollo | Goethe-Universität FrankfurtDas knappe Gut Arbeit | — | Künstliche IntelligenzArbeitskräftemangel+5 | — | 1h 04m 42s | ||
| 6/29/26 | DigitalisierungGastronomie+4 | Sarah Stiller-Münch | SCHAUWALD Bar und CaféPFFF+2 | — | DigitalisierungGastronomie+7 | — | 55m 05s | ||
| 6/22/26 | Künstliche IntelligenzGastronomie+4 | Sven Lehnhoff | ClaudeChatGPT Pro | Neuss | KüchenherdeKI+8 | — | 59m 46s | ||
| 6/15/26 | GastronomyDigitalization+4 | Philipp Klages | Riot Marketing GmbH1878 Eventgastronomie+2 | Düsseldorf | AIGastronomy+5 | — | 1h 00m 53s | ||
| 6/1/26 | DigitalisierungKI+4 | Thomas Hille | INQANRW-Programme+1 | DACH-RaumRheinischen Revier | FörderprogrammeDigitalisierung+6 | — | 41m 32s | ||
| 5/25/26 | restaurant industryentrepreneurship+4 | Christoph „Chris" GröneMaximilian „Fox" Stroh | Gastro RocketInternorga | DeutschlandHamburg | gastronomyrestaurant startups+4 | — | 1h 06m 32s | ||
| 5/18/26 | GastronomyCommunity+3 | Jan-Peter WulfMarkus Roman | NomyblogHosting Tomorrow+1 | Berlin-Kreuzberg | restaurant valuecommunity formats+3 | — | 58m 14s | ||
| 3/30/26 | Künstliche IntelligenzHospitality+3 | — | HospitalityKI+1 | Augen | JobverdrängungEmpathie+3 | — | 22m 45s | ||
| 3/16/26 | GastlichkeitRoboter+5 | Manuela Egger | Magic MomentsMindset+5 | — | GastgeberkulturLusini Group+3 | — | 40m 43s | ||
| 3/9/26 | Robotikautomatisierte Speisenproduktion+2 | Kemal ÜresJoachim Priessnitz+1 | Kochroboter | — | KücheScience Fiction+4 | — | 33m 12s | ||
| 2/23/26 | Internorga 2026KI-Dienstplanung+3 | Martin CraulArmin Roosen+5 | KI-DienstplanungRoboterküche+17 | Hamburg | FoodnotifyTransgourmet+5 | — | 34m 35s | ||
| 2/16/26 | RobotikReinigung+3 | Martin LausenPhilipp Bergmann+1 | Gausium Reinigungsroboter | — | Reinigungsroboterdigitale Dokumentation+2 | — | 36m 15s | ||
| 2/9/26 | Künstliche IntelligenzFührungskräfte+3 | Dr Aljoscha Burchardt | KISeele+2 | — | KI-CoachesGestaltungsaufgabe+3 | — | 51m 58s | ||
| 1/26/26 | KassensystemeCloud-Kassen+3 | Markus Bernhart | Smartphoneready2order+1 | — | GastronomieZahlungssysteme+3 | — | 48m 33s | ||
| 1/19/26 | GastronomieTechnik+6 | Alexander Reiter | Concept FamilyTechnik+2 | — | StolzArbeitsplätze+4 | — | 58m 38s | ||
| 1/12/26 | Robotics in gastronomyDigitalization+3 | — | digital control systemStaffel+2 | ChancenRisiken | KüchenherdeInternorga+3 | — | 26m 48s | ||
| 11/24/25 | KITelefonassistenten+3 | Moritz Ziegler | TelifyTelefon-KI+4 | — | GästeschreckZeiteinsparer+5 | — | 50m 25s |
Showing 18 of 18
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Chart history for Küchenherde - Mensch, Digital & KI in der Gastronomie
Peaked at #119 in CH, currently #119 in CH.
| Market | Genre | Peak | Current | Trend |
|---|---|---|---|---|
| CH | — | #119 | #119 | — |
| Germany | — | #156 | #156 | — |
| AT | — | #193 | #193 | — |
Chart Positions
3 placements across 3 markets.
Chart Positions
3 placements across 3 markets.