Insights from recent episode analysis
Audience Interest
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Insights are generated by CastFox AI using publicly available data, episode content, and proprietary models.
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Est. Listeners
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- Per-Episode Audience
Est. listeners per new episode within ~30 days
10,001 - 25,000 - Monthly Reach
Unique listeners across all episodes (30 days)
25,001 - 75,000 - Active Followers
Loyal subscribers who consistently listen
15,001 - 40,000
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Total Followers
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* Data sourced directly from platform APIs and aggregated hourly across all major podcast directories.
On the show
From 11 epsHosts
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Recent episodes
Kulinarische Lesereisen nach Italien, Frankreich und Japan
Apr 30, 2026
44m 52s
Was guten Kaffee ausmacht
Apr 22, 2026
50m 12s
Sommerweine aus Deutschland
Apr 16, 2026
45m 07s
Koch dich türkisch – vegetarisch
Apr 10, 2026
48m 16s
Bio-Schokolade und Portwein
Apr 1, 2026
46m 03s
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| Date | Episode | Topics | Guests | Brands | Places | Keywords | Sponsor | Length | |
|---|---|---|---|---|---|---|---|---|---|
| 4/30/26 |  Kulinarische Lesereisen nach Italien, Frankreich und Japan✨ | KochbücherFeiertage+4 | — | — | ItalienFrankreich+1 | KochbücherGenuss+5 | — | 44m 52s | |
| 4/22/26 |  Was guten Kaffee ausmacht✨ | KaffeeRöstung+4 | Jan Pascal Wunderlich | ArabicaRobusta+3 | — | KaffeeArabica+5 | — | 50m 12s | |
| 4/16/26 |  Sommerweine aus Deutschland✨ | SommerweineWeißweine+4 | Helmut Gote | Müller-ThurgauSilvaner | Franken | SommerweineWeißweine+5 | — | 45m 07s | |
| 4/10/26 |  Koch dich türkisch – vegetarisch✨ | Turkish cuisinevegetarian cooking+3 | Helmut Gote | WDR 5 | — | Turkish cuisinevegetarian+5 | — | 48m 16s | |
| 4/1/26 |  Bio-Schokolade und Portwein✨ | chocolateport wine+3 | Helmut Gote | Bio-SchokoladePortwein | Ostern | Bio-SchokoladePortwein+3 | — | 46m 03s | |
| 3/26/26 |  Fermentation: Eine kulinarische Verwandlung✨ | Fermentationcooking+3 | Lennart WieseChristoph Marx | — | — | fermentationcooking tips+3 | — | 51m 37s | |
| 3/19/26 |  Gute Wurst aus Nordhessen✨ | Ahle Wurstnordhessische Wurstspezialität+3 | Helmut Gote | Ahle Wurst | Nordhessen | Ahle WurstNordhessen+3 | — | 46m 35s | |
| 3/12/26 |  Von Karpfen bis Bratwurst: Franken kulinarisch✨ | Franken cuisineculinary travel+3 | Helmut Gote | — | Franken | Frankenculinary+3 | — | 44m 19s | |
| 3/5/26 |  Von Bio-Süße bis Leberkäse: Neues von der Biofach✨ | Bio productsBiofach+3 | Helmut Gote | BiofachBio-Branche | Nürnberg | Bio-SüßeLeberkäse+3 | — | 46m 47s | |
| 2/24/26 |  Soulfood: Karibische Küche mit Beni Tonka✨ | vegetarian cuisineCaribbean cooking+3 | Beni Tonka | — | Trinidad and Tobago | Caribbean cuisinevegetarian+3 | — | 50m 02s | |
| 2/19/26 |  Apfelmus im Test✨ | ApfelmusEssen+3 | Helmut Gote | — | — | Apfelmusselber machen+3 | — | 46m 38s |
Showing 11 of 11
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Chart Positions
10 placements across 9 markets.
Chart Positions
10 placements across 9 markets.