Studio Gastro – Der Gastronomie Podcast mit Sebastian E. Merget & Friends
by Sebastian E. Merget
Is this your podcast?Insights from recent episode analysis
Audience Interest
Podcast Focus
Publishing Consistency
Platform Reach
Insights are generated by CastFox AI using publicly available data, episode content, and proprietary models.
Most discussed topics
Brands & references
Total monthly reach
Estimated from 3 chart positions in 3 markets.
By chart position
- 🇵🇭PH · Food#4510K to 30K
- 🇭🇰HK · Food#573K to 10K
- 🇳🇿NZ · Food#783K to 10K
- Per-Episode Audience
Est. listeners per new episode within ~30 days
4.8K to 15K🎙 Daily cadence·8 episodes·Last published 1mo ago - Monthly Reach
Unique listeners across all episodes (30 days)
16K to 50K🇵🇭60%🇭🇰20%🇳🇿20% - Active Followers
Loyal subscribers who consistently listen
4.8K to 15K
Market Insights
Platform Distribution
Reach across major podcast platforms, updated hourly
Total Followers
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Total Plays
—
Total Reviews
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* Data sourced directly from platform APIs and aggregated hourly across all major podcast directories.
On the show
From 20 epsHost
Recent guests
Recent episodes
#16 „Deshalb mag ich den Begriff ‚Fine Dining‘ nicht“ - mit Jan Hartwig
Jul 15, 2026
1h 06m 15s
#15 arc restaurant: Zugänglich, aber ausgebucht – mit Joshua Feldkircher & Franz Kirsch
Jul 8, 2026
1h 03m 48s
#14 Wie viel Team steckt in ein bis zwei Sternen? – mit Sophie Lehmann & Thomas Imbusch
Jul 1, 2026
1h 17m 56s
#13 Warum sollten Frauen in der Gastronomie eine Ausnahme sein? - mit Haya Molcho
Jun 24, 2026
1h 12m 14s
#12 Warum er Komplimente schwer annehmen, aber Eintöpfe einfach immer essen kann - mit Nelson Müller
Jun 17, 2026
57m 55s
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| Date | Episode | Topics | Guests | Brands | Places | Keywords | Sponsor | Length | |
|---|---|---|---|---|---|---|---|---|---|
| 7/15/26 | Fine DiningMichelin Stars+3 | Jan Hartwig | Bayerischer Hof | — | Fine DiningMichelin Stars+5 | — | 1h 06m 15s | ||
| 7/8/26 | Michelin starrestaurant management+4 | Franz KirschJoshua Feldkircher | arc restaurant | Hamburg | Michelin stararc restaurant+6 | — | 1h 03m 48s | ||
| 7/1/26 | SpitzengastronomieService+4 | Sophie LehmannThomas Imbusch | Brandherd Akademie100/200+1 | — | Michelin-SterneGastronomie+4 | — | 1h 17m 56s | ||
| 6/24/26 | Women in gastronomyFamily business+4 | Haya Molcho | NENI | Tel AvivWien+4 | gastronomywomen empowerment+8 | — | 1h 12m 14s | ||
| 6/17/26 | complimentssuccess+4 | Nelson Müller | Diepeschrather Mühle | — | complimentsEintopf+6 | — | 57m 55s | ||
| 6/10/26 | Food DeliveryUber Eats+4 | Christian Bentlage | UberEatsUber Deutschland | DeutschlandLondon | Uber EatsDelivery+5 | Uber Eats | 1h 01m 36s | ||
| 6/3/26 | cookingfootball+4 | Anton Schmaus | deutsche NationalmannschaftRegensburg | — | German national teamcooking+6 | — | 1h 03m 41s | ||
| 5/27/26 | CurrywurstGastronomy+4 | Elias Klein | Kalinski WurstwirtschaftFalstaff+2 | SaarbrückenBerlin+1 | CurrywurstKalinski+6 | — | 58m 25s | ||
| 5/20/26 | YouTubeaging+4 | Monika Fuchs | Pad Thai | Hamburger Isemarkt | YouTube starcooking+6 | — | 1h 19m 56s | ||
| 5/13/26 | Fast FoodCulinary Arts+3 | Vladislav Gachyn | GoldiesAqua | BerlinHamburg | Fast FoodPommes+3 | — | 1h 05m 04s | ||
| 5/6/26 | GastronomyQuality+4 | Karlheinz Hauser | SülbergAdlon+2 | Schwarzwald | gastronomyquality+6 | Frischeparadies10% Rabatt | 1h 20m 32s | ||
| 4/29/26 | GastronomyBagels+3 | Laura NaheJohnny Conrad | New York Bagel Bar | HamburgBerlin+1 | bagelHamburg+5 | Uber Eats | 57m 35s | ||
| 4/22/26 | culinary artsrestaurant culture+4 | Tohru Nakamura | FischsemmelTrüffelgang+1 | München | Three starsculinary experience+5 | — | 1h 34m 04s | ||
| 4/15/26 | gastronomyentrepreneurship+4 | My Anh Le | Home of Dumplings | BerlinKreuzberg+1 | dumplingsgastronomy+5 | Uber Eats | 1h 04m 43s | ||
| 4/8/26 | family businessgastronomy+3 | Sascha Stemberg | Haus Stemberg | — | gastronomyfamily business+3 | TesdorpfSTUDIO10 | 1h 16m 18s | ||
| 3/25/26 | content creationgastronomy+3 | Andy Zingler | — | — | gastronomycontent+5 | — | 2h 17m 29s | ||
| 3/11/26 | Michelin-star chefsculinary culture+3 | Tobias Bätz | Restaurant AuraFuture Lab Anima+2 | Coburg | Michelin starsculinary leadership+3 | — | 1h 12m 16s | ||
| 2/25/26 | table settingaesthetic sustainability+3 | Ben DibbernJan Dibbern | Dibbern | Hohenberg | Fine Bone Chinatable setting+4 | — | 1h 28m 51s | ||
| 2/11/26 | team leadershipcollaboration+3 | Philipp Vogel | Xberg Duck | Frankreich | team firstsocial media+3 | — | 1h 28m 53s | ||
| 1/28/26 | culinary influencesMichelin stars+4 | Rosina Ostler | Alois Dallmayr Fine Dining | München | Michelin starsfemale chef+5 | — | 1h 35m 29s |
Showing 20 of 20
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Chart history for Studio Gastro – Der Gastronomie Podcast mit Sebastian E. Merget & Friends
Peaked at #45 in PH, currently #45 in PH.
| Market | Genre | Peak | Current | Trend |
|---|---|---|---|---|
| PH | — | #45 | #45 | — |
| HK | — | #57 | #57 | — |
| New Zealand | — | #78 | #78 | — |
Chart Positions
3 placements across 3 markets.
Chart Positions
3 placements across 3 markets.